Payu Special - Stir fried sweet potatoes, chicken and prawn in special sauce $22.00
Thick Rice Noodle + To-fu - Fried with egg, vegetables and to-fu $17.00
Goong Sarm Rod - Deep fried king prawn topped spicy sweet and sour sauce and vegetables $23.00
Fresh Thai Herbs (Spicy) - Stir fried, red curry paste, bamboo shoots, peppercoms, kaffir lime leaves, kachai and fresh vegs - Chicken, Beef or Pork / Lamb / Prawns or duck $18 / $19 / $22
Deep Fried To-fu - With peanut sauce $8.00
Thick Rice Noodle (Pad See Ew) - Fried with chicken, beef or pork and vegetables Chicken, Beef or Pork $17.00 / Pawn $18.50
Pa-Nang Curry (Gang-Pa-Nang) - red curry in coconut milk , crushed peanuts, kaffir lime leaves and vegetables, with very tasty sauce Chicken, Beef, Pork or Lamb $20.00 / Prawns $23.00
Tom Kha - Soup with coconut milk, lemon juice, mushrooms and coriander Chicken $9.00 / Prawns $10.50
Finely minced pork fillet, water chestnut, bamboo shoot and Chinese mushrooms, marinated with garlic and ginger, prepared in oyster sauce. Small pieces of lettuce are served with this exotic dish