Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
Nasu Dengaku - Oven baked eggplant topped with sweet miso paste sauce and sesame. Please allow 20 minutes cooking time $7.00
Salmon and Avocado Hako Sushi - Unique box pressed sushi with layers of fresh salmon and avocado $15.00
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side $6.00
Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50