Address
2/544 Sydney Road, Seaforth, Manly, New South Wales 2092, Australia
One More Modern Thai Cooking in Seaforth Menu
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Nearby Sample Menus
- Teriyaki Chicken / Beef / Seafood - Your choice of teriyaki chicken, beef or seafood with green salad, rice and miso soup $14.50
- Baby Uramaki (Inside out rolls) -
- Ramen with Tempura - Your choice of mild or hot ramen with 2 pieces of prawn tempura and 2 pieces of vegetable tempura $15.00
- Maki Medley - A mouth watering assortment of all your favourite Maki rolls, the Maki Medley is an irresistible meal created for many. 24 pieces of hosomaki including salmon, cucumber, cooked tuna and $48.00
- Tuna & Salmon (2 pcs) $5.00
- Medium Sashimi Set - 14 pieces of assorted sashimi including salmon, kingfish and tuna $23.00
- Tempura Set - 2 fresh prawns, 6 seasonal vegetables lightly fried in tempura batter $15.00
- - California - Fresh salmon, avocado, cucumber, crab stick, cooked tuna and egg uramaki style roll sprinkled with tobiko served with mayonnaise as 8 pieces set $13.00
- - Seafood Ramen - Ramen noodles topped with seafood and crab stick $12.00
- Grilled Hokke Mackerel $11.00
- Tantan Ramen - Sesame paste and peanuts butter flavoured with spicy pork mince $12.80
- - Yaki Soba - Pan fried egg noodles with vegetables (with chicken $11.50) $10.50
- Tama Don - Crab stick with egg and onion $10.00
- Ebi Fry Curry - Served with prawn crumbed and fried on rice $14.00
- Karaage Teishoku - Fried chicken $13.80
- - Pickles Roll $2.80
- Falafel - hommus, tabbouleh, falafel & tahini sauce $9.00
- Pumpkin (available in winter only) $7.00
- Nachos - chilli bean spread, corn chips, grilled cheese, light sour cream & salad $9.00
- Nachos Pizza Crusts - with sour cream & guacamole $7.50
- Lebanese Platter - a tasty selection of Lebanese dishes - hommus, baba ganoush, tatzuki, tabbouleh, falafels, dolmades, black olives, jalopenoes & Lebanese bread Entree: $12.00, Main: $17.00
- Lentil & Coconut $7.00
- Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese $9.00
- Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
- Herb Bread $ 3.00 (with cheese $ 3.50)
- Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
- Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
- Stonehenge Supreme - onion, capsicum, pepperoni, ham, mushroom, beef, carbanossi, olives Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
- Add for each topping Reg $ 0.50/Med $ 1.00/ Lge $ 1.00/ Fam $ 2.00
- Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
- bacon, beef, ham, pork, pepperoni, carbanossi, salami, chicken, sausage, tuna, prawns, anchovies, pinenuts, cashews, extra cheese, fetta, yogurt, sour cream N/A
- Sizes - 9Inch Regular 6 slices, serves 1 - 13Inch Medium, 8 slices, serves 2 - 15Inch Large, 10 slices, serves 3 - 18Inch Family, 12 slices, serves 4 N/A
- Pork Ribs with Sweet & Sour Sauce / with Plum Sauce / with Chilli Black Bean Sauce / with Salt & Pepper / with Special Sauce $15.00
- Crispy Skin Chicken - Lemon or Plum Sauce $15.00
- Chicken Chilli Basil $15.00
- Scallop - with Snow Pea and Broccoli / with Ginger and Shallot / with Crab Meat Sauce / with Satay Sauce / Fresh Garlic Scallop $20.00
- King Prawns / with Black Pepper / Fritter Spicy Salted / with Hot & Sour Sauce / Spicy Chilli / with Special Sauce / with Chilli Black Bean Sauce $18.00
- Sang Tung Chicken (Served with chilli, garlic, vinegar sauce) $17.50
- Red Curry Chicken - Green Curry Chicken / Chicken with Hot & Sour Sauce / Chicken with Chilli Back Bean Sauce / Chicken Oriential $15.00
- Minced Chicken and Pineapple Fried Rice $10.00
One More Modern Thai Cooking
Phone
0299486057
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
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Type
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Service
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Cuisine
Features