One Tea Lounge and Grill in Sydney Menu

None

Nearby Sample Menus

  • - Lightly Beer Battered Fish -
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Chicken Nuggets and Chips $5.00
  • MacDonnells Chicken Curry $12.50
  • - -
  • Bowl of Steamed Vegetables $4.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Green beans, thyme and sake butter $15
  • Mizuna leaves, citrus sesame dressing $15
  • Creamed corn, tarragon and lime butter $15
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Two eggs any way on toast $7.50
  • Pasta / ricotta of the day served with house salad $12.00
  • House baked banana bread $6.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • Warm ham & cheese croissant $6.50
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Pork Knuckle $40.00
    • Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
  • Add To Salad $8.50
    • Chicken Char- Grilled
  • Pretzel Burger $28.00
    • 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
  • Hurricane's Rib Medley $60.00 / $96.50
    • A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Fish Of The Day $36.00
    • Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
  • Creamy stir fried crab meat in milk $60.00
  • Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
  • Chilled garlic sliced cucumber salad $8.00
  • Slow braised diced abalone with sea cucumber and seasonal greens $88.00
  • Stir fried sea cucumber with prawn roe $46.80
  • Dried scallop and fish maw soup $9.80
  • Steamed chicken with vegetables in supreme broth $19.80
  • Braised duck feet and Chinese mushroom in hot pot $22.80
  • Sze Chuan Prawns $32.80
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Mongolian Chicken $23.80
  • Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
  • Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Steamed Vegetables $6
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Chicken Schnitzel - served with chips and salad $17
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • Add to any salad Chicken: $4, Beef: $4
  • Sticky Date Pudding - with vanilla ice cream $13
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Ham, Cheese and Tomato on Toast $4.00
  • Prawn Cutlet -
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • With Chips and Garden Salad $9.90
  • - Add Avocado/Cheese/Mushroom $1.00
  • Bacon and Egg Roll $4.00
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
  • Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
  • Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Anchovies (served in olive oil) $9.10
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • ONE COURSE $46
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mesculin, tomato, red onion $7
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Extra: -
  • - Turkish bread / foccacia $1.00
  • Extra: -
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • Beer Battered Onion Rings $7.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Green Peppercorn Sauce $2.90
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Gratin potato $8
  • BASQUE - Sausage & Tomato -
  • PARISIENNE - Mushroom -
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • Mixed salad $7
  • Green Salad $5
  • Garlic Bread $3.00
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
One Tea Lounge and Grill

One Tea Lounge and Grill

location

Address

Hawker Lane, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney

phone

Phone

0292793311

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Food Court

Location
Hawker Lane, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney
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