Address
188 Collins St, Hobart, Tasmania 7000, Australia
One88 in Hobart Menu
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Nearby Sample Menus
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Chicken Carbonara $19.50
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Braised Lamb Shank $23.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Beer Battered Flathead $23.50
- Salt & Pepper Calamari $13.50
- Creamy Mushroom Sauce (LG) $1.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Dianne Sauce (LG) $1.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Malay - satay base with ham & cheese $24
- Crumbed white fish $26
- Soup of the day $9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Soho garlic & herb buttered pub loaf $8
- BBQ Texas - with smoked ham & cheese $24
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- NY Porterhouse 450g $37
- Porterhouse 300g $32
- Scotch Fillet 400g $38
- NY Eye Fillet 500g $49
- Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
- Eye Fillet 250g $36
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Caesar Salad - add chicken $5 $8.00
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Cheese $1.00
- Mustard 50¢
- Ham $2.00
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Side Garden Salad $3.00
- - Flathead $16.50
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Small Chips $5.00
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Crumbed Prawns (ten) $15.00
- Shark Attack One piece of crumbed fish with chips $8.50
- Half doz Oysters (natural) GF $14.00
- Salads: -
- Soda Water $4.30
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Apple $4.00
- House Jam & Cream - With tea or coffee $10.50
- Babycino $1.00
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Apple & Blackcurrant $4.00
- Extra Shot $1.00
- Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
- Additional bread $3.00 per basket
- Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
- Kalamari - Lightly floured and deep fried $11.50
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Chilli beef and red bean, cumin yoghurt $6.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Jamon and shaved parmesan pintxo $3.00 each
- Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- Fried eggplant, goats cheese, honey, rosemary $12.00
- 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
- Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Sweet 'n' Sour Sauce n/a
- Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
- Plain Sundae n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Fruit Toast $9.5
- Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
- Turkish Bread - with a duo of house made dips $12.5
- Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
- Huon valley green beans, labneh, mint, olive oil $9.5
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Selection of house made pickled vegetables $8
- Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
- Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
- Prime tasmanian grilled bacon $4.9
- White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Extra chips $3.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- All served with chips & prepared in our signature crumbs -
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Crisp Italian style base -
- Homemade fish fingers (3) $9.90
- Chips $3.50
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Gravy $2.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Pepper $2.00
- Soup of the day with warm house made roll $8.00
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Mixed Seafood $14.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
One88
Phone
0362342006
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
188 Collins St, Hobart, Tasmania 7000, Australia
- Hobart Cafe Food Menus
- City of Hobart Cafe Food Menus