Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
The Lion´s parma $23.00
Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
Afternoon avocado $16.00
Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
Fish and chips $24.00
Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Caesar $16.00
Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
Pumpkin $17.00
Pumpkin, spinach & feta with mozzarella & dressed rocket
Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Katsu-don with rice
Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Beef yakiniku with rice
Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Kay's chicken with rice (sweet and sour)
Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Udon noodle soup
Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Miso katsudon with rice (chicken/pork)
Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots