Ootoro in Southbank Menu

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Nearby Sample Menus

Wild mushroom risotto $30
Porterhouse 300g $46
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Best end $38
Today’s local fish $36
Potato chips, hand cut $9

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Selection of soft drinks $5.50
Iced coffee, iced chocolate Milkshakes $7
Apple, orange, pineapple or orange mango passion $7.50

Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
- Sea shrimp Market Price
Drunken pigeon $48.00
Prawn, crayfish and crab -
Braised e-fu noodle with crab meat and egg white $48.00
Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
Fresh seasonal fruit platter (1 person) $12.00

Banana and Strawberry $7.50
Strawberry $7.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6

Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Dry Aged Black Angus Porterhouse $31
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Long Pototo Fries With Aioli $9
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5

Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
Curry Katsu Don N/A
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55

First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Apple, orange, pineapple or orange mango passion $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Mango $7.50
S.Pellegrino Sparkling Mineral Water (500ml) $8.50

Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
- Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
Tiramisu $12.00
- Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
- Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00

Sushi Bento - Sashimi Salad with Matsuhisa Dressing, Yellowtail Jalapeño, Chirashi Sushi, Prawn Tempura Cut roll (6 pieces), Miso Soup $45
Snow Crab $9
House Special Roll $20
NZ ORA King Salmon $5
Shojin Tempura $12
Crispy Jurassic Quail with Anti Cucho Salts and Agave Yuzu Kosho Ponzu $24
Pork Katsu $28
Genmai Cha Cheese Cake with Buckwheat Crumble, Strawberry Balsamic Ice Cream and Shiso Glaze, Finish off with Freeze Dry Strawberries and Baby Shiso Herb $16

Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
Tuna sashimi
Spider 4.30
- soft shell crab, yuzu kosho mayonnaise, avocado, masago
Black sesame cake with white chocolate creamed ganache 5.00
Green tea cheesecake 5.00