Address
Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
Ootoya in Coffs Harbour Menu
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None
Nearby Sample Menus
- Roast Capsicum $1.00
- Garlic Base $2.00
-
Fettucini Marinara $24.00
- Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine
- A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
-
Chicken Saltimbocca $23.00
- Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
- Royal Prawns $2.00
-
Mussels Marinara $24.00
- Black Mussels served in an Italian tomato and garlic sauce
- Capsicum $0.50
- Steam Duck with Seafood or Crab Sauce $21.90
- Fillet Steak with Plum or BBQ Sauce $15.90
-
Sizzling Mongolian Lamb (Chinese) $17.90
- Our most popular dish in the menu
- Stir Fried Soft Noodles with Vegetables $13.90
- Braised King Prawns with Ginger & Shallots $17.90
- Sweet & Sour Fish Fillet $15.90
- Beef Rendang $15.90
- Red Curry King Prawn $17.90
- Wicked Wing Go Bucket $3.75
- Zinger Stacker Burger $8.95
- Kentucky Burger $7.95
- Sauce - Super Charged N/A
- Potato & Gravy Regular $3.75
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Gow gee (8) $9.50
- Prawn chips $3.00
- BBQ pork in plum $13.50
- Chilli tofu and vegetables $13.90
- Mini spring rolls (8) $4.90
- Chilli beef $13.90
- King prawn cutlets 3: $6.50, 6: $12.50
- Fillet steak in plum (fried or braised) $18.90
- Ascot $149
- A Little Sin $9.95
- Strawberry Fields Torte $30.95
- Tropical Glazed $28.95
- Number Cakes $46.95
- Babylicious $149
- Chocolate Chip $25.95
- Continental Profiteroles $1.95
- Sate Pork $14.50
- Mixed Vegetables Chow Mein $14.50
-
Mixed Entree $6.00
- 2 Spring Rolls, 2 Curry Puffs, 2 Fried Dim Sims
- Boneless Duck with Plum Sauce $18.50
- Fish Fillet with Vegetable $16.00
- Prawn Cocktail $7.00
- Crisp Skin Chicken (bone in) $12.00
- Crab Meat Soup $6.00
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Pepper Sauce (LG) $1.95
- Napoletana Sauce (LG) $1.95
- Larb Gai - Minced Chicken Salad N/A
- Pad Kaprao (Basil, Chilli, Garlic) N/A
- Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
- Pad Woon Sen - Stir Fried Vermicelli Noodles with chicken, egg, tomatoes, shallots and garlic N/A
- Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
- Pad Thai (Stir Fried Flat Noodles) N/A
- Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
- Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
- Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
- Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
- With your choice of - Prawn $17.50
- Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
- Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
- Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
- Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
- TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
- Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
- Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
- Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
- - Entree / Main
- Vegetable Naan Naan filled with potatoes and peas $4.50
- Caprese Salad (Tomato, buffalo mozzarella & basil) $17
- Lasagne di carne (Traditional Italian beef lasagne) $25
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- -small $12.00
- -small $10.00
- family $12.00
-
Vegetarian
- mushroom, onion, pineapple & capsicum
- -add for supreme, chicken or seafood $2.00
- large $10.00
- -large $16.00
- -family $22.00
- Children’s meals available N/A
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
- Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
- Medium $3.50
- Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
- Extras - Double Meat $1.00
- Eggs on Toast - with bacon & grilled tomato $8.50
- Gravy Tub $1.00
- Egg, Avocado $1.00
- Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
- Trio of Gelato Ask our friendly staff for today’s flavours $8
- - w/ grilled chicken & King prawns $23
- Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
- Calzone Any pizza folded into a pocket served w/ rocket, pear & parmesan salad + $2
- Pesto** Traditional basil pesto, parmesan, garlic & olive oil $17
- Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
- Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
Ootoya
Phone
0266517770
Opened hours
Sunday
11:00 - 15:00
Monday
11:00 - 15:0017:30 - 21:00
Tuesday
11:00 - 15:0017:30 - 21:00
Wednesday
11:00 - 15:0017:30 - 21:00
Thursday
11:00 - 15:0017:30 - 21:00
Friday
11:00 - 15:0017:30 - 21:00
Saturday
11:00 - 15:0017:30 - 21:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Korean , Sushi , Vegan
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Child-friendly , Waitstaff , Takeout , Groups
Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Japanese Menus
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- Coffs Harbour Sushi Menus
- Coffs Harbour Vegan Menus
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