Address
Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
Ootoya Japanese Sushi Bar in Coffs Harbour Menu
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Nearby Sample Menus
- Potato Base $2.00
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Special Requirements N/A
- Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
- Add Chicken or King Prawns $4.00
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Bolognese N/A
- Prime mince, cooked in tomatoes, herbs and spices
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Ravello N/A
- Eggplant, ricotta, and Pesto
- Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
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Fettucini Marinara $24.00
- Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine
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Spaghetti Con Le Cozze $23.00
- Black Mussels served in an Italian tomato and garlic sauce with spaghetti
- Squid with Ginger & Shallots $15.90
- Hokkien Noodle $15.90
- Honey King Prawns $18.90
- San Choy Bao (for Two) $14.90
- Braised Chicken $14.90
- Combination $17.90
- Calamari MeatBall in Oyster Sauce $15.90
- w/Chicken, Beef or Pork $15.90
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Popcorn Chicken Maxi $7.95
- Chicken Caesar Twister $6.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Zinger Burger $5.95
- Chicken Salad Twister - $6.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Laksa Combination $15.90
- With fried rice Add $2.00
- King prawn chicken Peking $14.90
- Garlic Seafood $17.90
- Steamed rice Small: $4.00, Large: $5.00
- Sweet and sour pork $13.50
- Satay chicken $13.90
- Combination $14.50
- Chocolate Chip $25.95
- Macarons $9.95
- White Cherry $99
- Strawberry $25.95
- Blueberry $25.95
- Tropical Glazed $28.95
- Black Forest Torte $29.95
- Continental Eclairs $2.95
- Fried Prawn Balls (6) $7.00
- Szechuan King Prawns $17.50
- Thai Green Curry Lamb $18.00
- Ham Omelette $14.50
- Stir Fry Chicken with Black Pepper $15.50
- Chilli Chicken $14.50
- Chilli Fish Fillet $16.00
- Plum Sauce King Prawns $17.50
- Creamy Mushroom Sauce (LG) $1.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Dijonnaise Sauce $1.95
- Pineapple Ring (LG) $0.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Satay Beef - Served with homemade peanut sauce N/A
- Satay Octopus - Grilled marinated octopus served with sweet chilli sauce N/A
- Gang Panang (Panang Curry) N/A
- Banana with Coconut Milk N/A
- Coconut Rice N/A
- Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
- Gang Kari - Mild yellow sweet curry, coconut cream base with crunchy peanuts and coriander N/A
- Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
- Khao Pad - thai style fried rice with prawns $17.50
- Spring Rolls (4) - a clear noodle and vegetable mix $4.00
- Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
- Nua Tod - strips of beef, garlic, sweet soy $13.50
- Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
- Coconut Rice (per serve) $2.00
- Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
- Ice Cream Two scoops with chocolate or strawberry topping $4.50
- Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
- Cheese Naan Naan filled with cheese $4.50
- Banana and coconut $3.00
- Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
- - Entree / Main
- Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
- Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
- Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
- Lasagne di carne (Traditional Italian beef lasagne) $25
- Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
- Caprese Salad (Tomato, buffalo mozzarella & basil) $17
- 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- -small $10.00
- -family $22.00
- -family $20.00
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Meat lover
- ham, ground beef, pepperoni & salami
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Mexicana
- pepperoni, anchovies, chillies & capsicum
- -large $18.00
- price= small / large
- -family $20.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Children’s meals available N/A
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
- Sandwich Spreads $3.00
- Sandwich Spreads with Salad $2.00
- Eggs on Toast - with grilled tomato $6.50
- Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
- Medium $3.50
- Salad $5.00
- Works Burger & Can of Drink $9.90
- Oysters Natural $15 / $24
- Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
- Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- - w/ grilled chicken & King prawns $23
- - w/ chicken + $3
- Half & Half Your choice of 2 different halves $19
- Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
Ootoya Japanese Sushi Bar
Phone
0266517770
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Korean , Sushi , Vegan
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Child-friendly , Waitstaff , Takeout , Groups
Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Japanese Menus
- Coffs Harbour Korean Menus
- Coffs Harbour Sushi Menus
- Coffs Harbour Vegan Menus
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