Ootoya Japanese Sushi Bar in Coffs Harbour Menu

None

Nearby Sample Menus

  • Boscaiola N/A
    • Cream based with mushrooms and bacon
  • Napoletana VE N/A
    • Fresh Tomato, herbs and a hint of garlic
  • Four Seasons M $13.00 / L$18.00
    • Ham, Prawns & capsicum & mushrooms
  • Bruschetta $14.00
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Chicken Saltimbocca $23.00
    • Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
  • Calamari $21.00
    • Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
  • Procidana N/A
    • Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
  • School Prawn Chow Mein $15.90
  • Combination Chow Mein $17.90
  • Honey Chicken $14.90
  • Deep Fried Pork with Plum, BBQ or Honey Sauce $14.90
  • Tom Khai Gai (Thai) $10.90
    • popular special Thai chick soup w/lemongrass galangal, mushroom, coriander & coconut milk
  • Chicken with Plum or Black Bean Sauce $14.90
  • Combination $17.90
  • Chicken BBQ Sauce $15.90
  • Zinger Burger $5.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Tenders Go Bucket $3.75
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Sauce - Tomato N/A
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Mini dim sim (8) (steamed or fried) $4.90
  • Fried boneless duck (lemon or orange) $16.90
  • BBQ pork $13.50
  • Large dim sim 3: $4.50, 6: $8.50
  • Sweet and sour pork $13.50
  • Thai spicy king prawns $17.90
  • King prawn $14.50
  • Steamed rice Small: $4.00, Large: $5.00
  • Double Choc Strawberry Torte $30.95
  • Continental Profiteroles $1.95
  • Coffee Pecan Torte $29.95
  • Strawberry $25.95
  • True Love Kiss $249
  • Caramel $25.95
  • Strawberry Glazed $28.95
  • Pretty In Pink $209
  • Garlic Lamb $17.00
  • Sate Chicken $14.50
  • King Prawn with Vegetables $17.50
  • Combination Omelette $14.50
  • Beef with Cashew Nuts $15.00
  • Sweet and Sour Duck $18.00
  • King Prawn with Cashew Nuts $18.50
  • Beef Chow Mein $15.00
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Gang Keo Wan - Hot green curry with coconut cream base N/A
  • Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
  • Goong Choo Chee - Stir Fried Prawns with Red Curry Sauce, Pineapple, Capsicum N/A
  • Gang Kari - Mild yellow sweet curry, coconut cream base with crunchy peanuts and coriander N/A
  • Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
  • Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
  • Coconut Rice N/A
  • Hormok - Mixed Seafood with Red Curry Sauce Base N/A
  • Chilli Lemongrass $14.50
  • Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
  • Steamed Jasmine Rice (per serve) $1.20
  • Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
  • TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
  • Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
  • Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
  • Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
  • Lasagne di carne (Traditional Italian beef lasagne) $25
  • Margherita (Tomato, bocconcini, basil & oregano) $16
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
  • Pescatore (Tomato, garlic & oregano) $13
  • Patate fritte (Potato chips w rosemary mayonnaise) $8
  • -family $22.00
  • -large $16.00
  • large $10.00
  • price= small / large
  • -small $12.00
  • -family $20.00
  • -small $10.00
  • -family $20.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Cheese & Vegemite $3.70
  • Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
  • Breaky Wrap - hash brown, bacon, egg $5.50
  • Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
  • Salad $5.00
  • Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
  • Sausage $4.50
  • Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
  • Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
  • Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
  • Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
  • - w/ grilled chicken & King prawns $23
  • Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
  • Half & Half Your choice of 2 different halves $19
  • Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
  • 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
Ootoya Japanese Sushi Bar

Ootoya Japanese Sushi Bar

location

Address

Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266517770

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Korean , Sushi , Vegan

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Shop 46 35-61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia