Opa Taverna Greek Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • -Miso soup $1.50
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • L:27.00
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • L:28.00
  • S1 Calamari 19.60
  • pork Back-bone Soup with Potato 34.00
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Tofu in mild spicy Soup 25.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • (Special Fried Rice Base + $6.00)
  • 37. Roast Duck Egg Noodles Soup $13.00
  • 61. Peking Duck(16 Pcs) whole $66.00
  • 123. Beef with Cashew Nut $24.00
  • 162. Prawn Cake with Chinese Broccoli $28.00
  • 21. Special Fried Rice Large $13.00 Small $8.00
  • 161. Prawn with Chinese Broccoli $28.00
  • 6. Beef with Black Sauce on Rice $12.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • H3 Vegetarian Stir Fried Noodle $10.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • A14 Black Fungus with Spice & Vinegar Dressing $6.80
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • Fried Rice with Prawns & Fragrant Sausage $28.00
  • Choice of Vegetables in Preserved Bean Curd Broth - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Wok Fried Lucky Crab in XO Sauce Seasonal
  • Egg White & Chinese Wine Steamed Lobster Seasonal
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Fresh Oyster Porridge Chao Zhow Style $20.00
  • Deep Fried Chinese Fritters (each) $4.00
  • Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Hot & sour noodle $10.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Taiwanese fragment sausage $4.90
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Pork dumpling noodle soup $11.50
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Acai breakfast shake $10.00
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Marinated olives (GF / V / NF) $8.50
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • - Spatzli (Swiss style noodles)
  • Seasonal Vegetables 8.00
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • Market Fresh Fish of the Day Market Price
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • $10.00 (5 pcs)
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Green Salad with a French Dressing $7.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Kimchi Noodle $17.00
    • Korean style noodle soup with Kimchi
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • HOTPOT $15.00
  • - Rice Cake $2.50
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
  • S $17.00
  • Bul Nak Jeongol $38.00/$48.00
    • Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
  • Sizzling Pork $12.00
    • Rice with pork and vegetables on sizzling pot
  • Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
  • Mixed Grills with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $14.90
  • Steamed Vegetarian Bun(2 pieces) $5.20
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Thick Toast served with Butter and Sugar $3.80
  • Diced Chicken, Kale in Abalone Sauce Fried Rice - A common dish with Shophouse touch! Diced chicken with Chinese Broccoli in tasty abalone sauce. $10.90
  • Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Mango Sorbet $7.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Prawns & Vegetables with Fried Noodles $29.00
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Sliced Chicken with Curry Sauce $22.00
  • Shredded Roast Duck & Combination Soup $6.50
  • Bean Curd Fried with Spice Salt $21.00
Opa Taverna Greek Restaurant

Opa Taverna Greek Restaurant

location

Address

192 Keilor Rd, Essendon VIC 3040, Australia

phone

Phone

93797696

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Groups

Location
192 Keilor Rd, Essendon VIC 3040, Australia