Opa Taverna Greek Restaurant in Melbourne Menu

None

Nearby Sample Menus

Don Don (sample menu)
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
Manchester Press (sample menu)
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • (V) vegetarian (VE) VEGAN
  • Toasted bagel with your choice of
  • Smoked salmon $5.00
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Mascarpone
  • -Vegemite
The Melbourne Supper Club (sample menu)
  • Gratin de cauliflower $14.00
  • -3 $8.50
  • Marinated victorian olives $8.50
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Tiramisu with crisp chocolate bread $13.50
  • -3 $9.00
Nam Loong Chinese Restaurant (sample menu)
  • R36. Ginger & Onion Lamb on Rice
  • Roast Pork Bun $2.00
  • M3. Crispy Chicken w/ Dried Garlic (with bone)
  • R26. Fried Fish w/ Black Sauce on Rice
  • Lotus Seed Bun $2.00
  • Single w/ rice $9.50
  • Single w/ rice $13.00
  • Single w/ rice $14.50
Izakaya Den (sample menu)
  • Dai original double smoked Kransky 16.00
  • Spicy tuna tataki, garlic soy 22.00
  • Tofu cake, raspberry, coconut ice cream 13.00
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Green tea & white chocolate fondue for two 17.00
  • Kingfish sashimi, Asian dressing
  • $75 set menu per person
  • (Please allow approx.25 mins for preparation)
Oriental Tea House, Little Collins Street (sample menu)
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • BBQ Pork Buns (2) $6.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
Schnitz Melbourne Central (sample menu)
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
Stalactites Restaurant (sample menu)
  • APPETIZERS
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • BOWL OF CHIPS
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • RUMP STEAK 34.50
    • chargrilled to your liking served with Greek salad & chips
  • All soups are served with home baked bread
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • FILLET SKEWER 8.00
    • lamb or chicken
Hokka Hokka (sample menu)
  • Beef & Wonton $11.90
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Vegetable Combo $10.90
  • Guilin Beef Noodle $11.90
  • Seafood Combo $13.90
  • Step 1 - Choose Noodles N/A
  • Chicken & Wonton $11.90
Ferdydurke (sample menu)
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
Clocks On Flinders (sample menu)
  • -Non members $8.00
  • Choose any 3 for $26/23
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Non members $10.00
  • Cuban sandwich, pulled pork, ham and cheese
  • -Members $9.00
  • -Non members $5.00
  • -Non members $19.00
Henry & the Fox (sample menu)
  • -Add braised lamb $6.00
  • Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
  • ●Mains
  • Eggplant fritt, Grana padano, herbs (V) $9.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Sauteed spinach $4.00
Ca de Vin (sample menu)
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Eggplant frites $13.00
    • cumin dip
The Emerald Peacock (sample menu)
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
China Red (sample menu)
  • 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
  • 003. Sliced Beef Shank in Special Flavour $10.80
  • 012. Deep- fried Squid and White Bait in Salt & Pepper $21.90
  • 001. Pumpkin Cookies - 6 pcs $6.90
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 010. Marinated Duck in Sweet Soy Sauce $13.80
  • 014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
Opa Taverna Greek Restaurant

Opa Taverna Greek Restaurant

location

Address

192 Keilor Rd, Essendon VIC 3040, Australia

phone

Phone

93797696

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Groups

Location
192 Keilor Rd, Essendon VIC 3040, Australia
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