Opals Restaurant in Bulli Menu

CHILDRENS MEALS CHILDRENS MEALS
  • under 12 years old, includes ice cream and lollipop
  • Pasta Bolognaise $6.50
  • Fish & Chips $6.50
  • Calamari & Chips $6.50
  • Chicken Schnitzel & Chips $6.50
  • Chicken Nuggets & Chips $6.50
SAUCES SAUCES
  • Mushroom, pepper, dianne, hollandaise & bearnaise $2.00
  • Gravy $1.00
SPECIALS SPECIALS
  • Monday Night $10.00
    • Schnitzels
  • Tuesday Night $13.00
    • Rump Steak
  • Wednesday Night $13.00
    • Seafood Basket
  • Monday, Tuesday & Wednesday $10.00
    • Roast & Dessert
  • Sunday Lunch $7.50
    • Seniors Roast & Dessert
  • Daily Special Lunch $6.50
    • Monday-Friday Lunch
DESSERTS / TEA AND COFFEE DESSERTS / TEA AND COFFEE
  • Please see our menu board for selection of fresh desserts
  • All cakes served with cream and ice cream $6.00
  • Coffee and cake
  • Cup: $7.00
  • Mug: $7.50
  • PLEASE SEE OUR BLACKBOARD FOR DAILY SPECIALS; gluten free and vegetarian options are available. Also advise staff of any food allergies when ordering.
  • Note: During busy times menu items can not be altered.
ENTREES ENTREES
  • Garlic & Cheese Bread (2) $4.00
  • Crumbed Calamari Rings (7) $8.00
    • served with Tartare
  • Battered Fish Cocktails (5) $8.00
    • served with Tartare
  • Crumbed Prawn Cutlets (5) $8.50
    • served with Tartare
  • Parmesan and Herb Crumbed Chicken Tenders $8.50
    • served with Caesar Sauce
  • Sweet Potato Wedges $8.00
    • served with Lime and chilli mayonnaise
  • Crispy Onion Rings $8.00
    • served with Ranch Sauce
  • Bowl of Chips $4.00
BURGERS BURGERS
  • Available lunch time only
  • Hamburger $11.00
    • seasoned beef pattie with iceberg lettuce, tomato, beetroot, caramalised onion, cheese, tomato sauce on toasted burger bun with chips.
  • Steak Sandwich $10.00
    • tender minute steak with iceberg lettuce, tomato, beetroot, caramalised onion, on toast with chips.
  • Schnitzel Burger $11.00
    • crumbed chicken schnitzel with iceberg lettuce and mayonnaise on toasted burger bun with chips.
  • Caesar Burger $12.50
    • grilled chicken with bacon, iceberg lettuce parmesan cheese and caesar sauce on toasted burger bun with chips.
MAINS MAINS
  • served with chips and salad or vegetables
  • Roast of the Day
    • with vegetables and gravy
  • Small $10.00
  • Large $13.00
  • Chicken Schnitzel
    • coated in crispy golden breadcrumbs
  • Small $11.00
  • Large $16.00
  • Beef Schnitzel
    • crumbed and lightly fried
  • Small $11.00
  • Large $16.00
  • Pork Schnitzel
    • lightly coated and fried until golden
  • Small $11.00
  • Large $16.00
  • Schnitzel Trio $21.00
    • chicken, beef and pork schnitzels, served with lemon and your choice of mushroom, pepper, dianne or gravy
  • Chicken Parmigiana
    • tender chicken breast coated with crispy golden bread crumbs topped with bolognaise and cheese
  • Small $12.50
  • Large $18.00
  • Chicken Napolitana
    • tender chicken breast coated with crispy golden bread crumbs topped with napolitana sauce and cheese
  • Small $12.50
  • Large $18.00
  • Grilled Chicken
    • succulent grilled chicken breast topped with juicy prawns, avocado and hollandaise sauce
  • Small $14.00
  • Large $20.00
  • Crumbed Sausages $14.00
    • freshly crumbed beef sausages
  • Lamb Cutlets
    • served with crispy bacon and grilled roma tomato
  • Small $13.00
  • Large $19.50
  • Lamb Shanks
    • slow braised lamb shanks in country style vegetable sauce served with potato rostis
  • Small $15.00
  • Large $22.00
  • Salt and Pepper Calamari $17.00
    • tender calamari lightly coated and fried until golden, served with aioli
  • Battered Fish
    • crispy battered hoki fillets
  • Small $10.00
  • Large $15.00
  • Crumbed Fish Fillets Small
    • freshly crumbed hoki fillets
  • Small $10.00
  • Large $15.00
  • Grilled Fish Fillets
    • lightly grilled hoki fillets
  • Small $10.00
  • Large $15.00
  • Beer Battered Flathead
    • flathead fillets coated in crunchy beer batter
  • Small $12.00
  • Large $18.00
  • Grilled Barramundi $21.00
    • grilled in butter and topped with garlic prawns
  • T-Bone Steak $22.00
    • 400g Picton grass fed T-Bone with your choice of sauce
  • Rump Steak $19.00
    • 350g grass fed rump with your choice of sauce
  • Scotch Fillet $21.00
    • 350g 100 day grain fed scotch with you choice of sauce
  • Surf & Turf $25.00
    • scotch topped with juicy grilled prawns, crumbed calamari and bearnaise
  • Pasta (V) $16.00
    • tossed with creamy sun dried tomato pesto sauce, topped with parmesan

Nearby Sample Menus

Nam Restaurant (sample menu)
  • Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
  • Caramel King Prawns $18.00
  • Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. $10.00
  • Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
  • Crab Combination Soup - Crabmeat, bamboo shoots and mushroom. $8.00
  • Iced Coffee or Coconut Juice $3.50
  • Fried Ice Cream $5.50
Il Porcellino Italian Restaurant Trattoria & Pizzeria (sample menu)
  • Baby Pizza Ham & Pineapple or Meatlover $9.50
  • Spaghetti Bolognaise or Napolitana $9.50
  • Calamari & Chips $9.50
  • Bowl of Fresh Seasonal Vegetables $5.00
  • Prawn & Avocado Salad - w/ homemade seafood sauce $16.50
  • Gourmet Cheese Platter & Australian Cheese & Sides $9.50/person
  • Bowl of Chips $5.00
  • Bally Special - fresh spinach, tomato, ricotta cheese & anchovy (S/M/L) $14.00/$18.00/$21.00
Chef's Choice Restaurant (sample menu)
  • Crispy Chicken Noodle Soup $9.50
  • Sizzling Rainbow Beef $9.80
  • Singapore Noodles $8.80
  • Steamed Vegetables & Mushrooms $6.50
  • Sweet & Sour Chicken or Pork $8.80
  • Emperor Chicken $9.50
  • Sizzling Beef Black Pepper Sauce $9.80
  • Fish Cake & Fish Ball N/S $8.00
Litani's Lebanese Restaurant (sample menu)
  • Haloumi (V) - pan-fried in lemon & mixed herbs $12.90
  • Mini Berry C/C $5.00
  • Lamb Cutlets - (4) succulent, juicy char-grilled $18.90
  • Spinach & Ricotta Quiche (V) - vegetarian quiche, layered w/filo pastry, fresh spinach & laced w/ ricotta curd $16.90
  • Spinach & Ricotta Quiche - veg quiche, layered filo pastry, fresh spinach & laced with ricotta curd $16.90
  • Cafe Latte (Reg/Mug/Mega) $3.80/$4.20/$5.80
  • Shish (Souvlaki) - (2) skewers of lean, char-grilled lamb $17.90
  • Kibbi - (2) traditional meatballs stuffed with burghul, onion & herbs $17.90
Trang Vietnamese Restaurant (sample menu)
  • Combination Steam Boat: Clear Soup Or Tom Yum - Meats, Seafood & Vegetables Cooked In Broth & Served With Rice- Vermicelli & Soy $35
  • Entree $8
  • Vanilla Ice-Cream - Four Scoops Of Vanilla Ice-Cream With Topping $6
  • Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing Chicken Or Tofu Or Prawn $9
  • Your Choice Of Rice Or Egg (Soft/ Crispy) Noodles N/A
  • Satay; Sa-Te - Braised In Curry, Coconut Milk And Peanut Butter N/A
  • Crab Claws; Cang Cua - Crispy, Fried Crab Claws With Mayonnaise $9
  • Ginger Beer $3
Opals Restaurant

Opals Restaurant

location

Address

Bulli Workers Club 313 Princes Hwy, Bulli, Wollongong, New South Wales 2516, Australia

phone

Phone

0242843379

email

Email

None

clock

Opened hours

Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 12:00-14:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Reservations

Location
Bulli Workers Club 313 Princes Hwy, Bulli, Wollongong, New South Wales 2516, Australia
Similar Restaurants based on Cuisines

Nearby restaurants

Bulli Lucky Inn Chinese Restaurant

Tukkie's Thai Kitchen

Point Cafe

Black Diamond Bakery

Opals Bistro

Altitude

Ruby's On Bulli Beach

Coffee Art Bulli