Address
17B Whistler St, Manly NSW 2095, Australia
Ora in Manly Menu
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Nearby Sample Menus
- Combination Short Soup (Large) $16.80
- Xiang Chilli Sauce - Beef $18.00
- White Bait $19.00
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
- Salt + Pepper - Mixed seafood (prawn & squid) $18.80
- X.O Meltique (Japanese) Beef $20.80
- Salt + Pepper - Soft Shell Crab $22.00
- Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80
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SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
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MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
- PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
- ALL SOUTH INDIAN DISHES ARE SERVED WITH SAMBAR AND CHUTNEY. -
- (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
- PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
- VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
- MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90
- (Biryani Served with raita) Pick up / Delivered
- Seekh Kebabs $13.90 / $14.90
- Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
- Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
- Moroccan Herbal Tea $5.00
- Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
- Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Couscous $6.90
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
- CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
- BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
- CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- Oyster natural - w/ mignonnette dressing each: $3.50
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Marinated ligurian black olives $5.00
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- croissant - date + apricot fruit bread $6.00
- shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
- espresso/ macchiato $3.00
- ZUPPA DEL GIORNO soup of the day $15.00
- coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
- VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
- kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
- FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
- Braised Chicken Szechuan Style (Hot) $18.00
- Singapore Rice Noodles (Hot) $18.00
- King Prawn Omelette $19.50
- Sweet and Sour Beef $18.00
- Braised Beef with Vegetables $18.00
- Pork Ribs with Peking Sauce $19.00
- Chicken and Sweet Corn Soup $7.00
- Sweet and Sour Fillet of Fish $20.00
- Daily bread basket with olive oil. $8
- Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
- Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
- Fried Calamari, rocket & aioli. $22
- Goats cheese, pear, walnut & honey bruschetta. $14
- Capocollo - Italian dry cured pork neck. $12
- Eggs benedict - Poached Liberty eggs, Bangalow leg ham, hollandaise, toasted sourdough, roasted cherry tomatoes, fried potato. $21
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
Ora
Northern Beaches > Manly > Ora
Phone
None
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Cafe
17B Whistler St, Manly NSW 2095, Australia
- Manly Australian Menus
- Manly Cafe Food Menus
- Manly Gluten Free Menus
- Manly Health Food Menus
- Manly Vegan Menus
- Manly Vegetarian Menus
- Northern Beaches Australian Menus
- Northern Beaches Cafe Food Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Health Food Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus