Address
240-242 Summer St, Orange, New South Wales 2800, Australia
Orange Bakehouse in Orange Menu
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Nearby Sample Menus
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Oishii Sashimi Platter $60.00/$85.00
- M 40 pcs/ L 60 pcs
-
Sushi Main $25.00
- 9 pcs nigiri sushi with 5 pcs big rolls
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Pork Gyoza $10.00
- Dumpling
- Teriyaki Beef $32.00
- Raw Tuna $7.00
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Sushi & Sashimi Combination - Large $33.00
- 8pcs sushi, 10pcs sashimi, 6pcs baby rolls (salmon & avocado)
- Eel $6.00
- Sushi $30.00
- Spaghetti Bolognese - mince cooked with fresh tomato & italian style (Entree/Main) $14.00/$18.00
- Spaghetti Al Burro - served with butter & parmigiana cheese (Entree/Main) $14.00/$18.00
- Filetto Al Funghi - scotch fillet cooked with white wine & mushrooms, served with vegetables $28.00
- Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
- Alfio's Special - ham, anchovies, capsicum, mushrooms, olives (Smal/Med/Lrg) $13.00/$15.00/$18.50
- Scaloppine Al Vino Bianco - thin slices of veal cooked with white wine $26.00
- Garlic or Herb Pizza Base (Small/Medium/Large) $9.00/$10.00/$11.00
- Capricciosa - pepperoni, capsicum, egg, olives (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Fried rice (Large/Small) $6.90/$6.00
- Shang Hai style noodle with chicken $13.00
- Scallop fritters (12) $18.00
- Stir fried XO squid $16.30
- Singapore seafood combination $18.50
- Ham omelette $13.50
- Szechuan king prawns $16.00
- Greens / Cabbage in garlic chilli $12.50
- Braised chicken in tomato sauce $14.00
- Honey chicken $14.00
- Hot & sour soup $8.50
- Braised chicken almonds/cashew $14.00
- Pork rib in plum sauce $14.00
- Scallops with almonds/cashews $20.00
- Mushroom omelette $10.00
- Fresh braised squid $15.00
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Hash Brown - 1 x Hash Brown $1.00
- Seasoned Chips Regular $2.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Hot & Spicy Chicken 1 Piece N/A
- Sweet Chilli Twister $6.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Raisin Toast / Cinnamon Toast / Toast $4.50
- Baked Beans / Chipolata Sausages / Roast Tomato Mushrooms / Spinach $3.50
- Honey & Date Loaf $5.50
- Hash Brown $2.00
- Honey, Vegemite, Peanut Butter Sandwich - served with a kids juice or milkshake $6.00
- Roast Veggie - pumpkin, capsicum, spanish onion, zucchini, spinach cheese & tahini yoghurt served toasted $12.00
- Pancakes or French Toast - served with berry compote and maple syrup or banana, ice cream and chocolate syrup (add bacon $4) $16.00
- Yoghurt & Muesli - bensons oven roasted muesli served with Greek yoghurt and honey (add berry compote $2) $8.00
- Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
- Thick cut chips with lemongrass mayonnaise -
- *Kids meals available upon request. -
- Lamb shanks & pearl barley broth with mint pesto -
- Nam slaw with Nam Jim sauce -
- Wild mushroom risotto with asparagus & creme fraiche -
- Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
- Grilled aspargaus with walnut butter -
- Fish Tikka - Fish marinated with spices, herbs, mint, yoghurt skewered in Tandoor) $11.95
- Seekh Kabab - Finely minced chicken blended with the chef’s own combination of Herbs & spices, skewered and roasted in tandoor $8.95
- Dal Tadka - Chick pea lentils simmered overnight over slow fire and Temperd with onion, ginger, garlic and fresh tomatoes $12.95
- Saffron Rice $3.50/person
- Butter Naan (Nan? bread layered with butter) $4.95
- Keema Naan (Fine? flour bread stuffed with spiced chicken minced and Coriander) $4.95
- Garlic Prawns - King prawns cooked with fresh garlic capsicum, onion& chilli sauce) $11.95
- Lamb Cutlet - Baby lamb cutlet marinated in yoghurt &spices and cooked in tandoori oven $12.95
- BUTTERMILK PIKELETS and VANILLA SOAKED BERRIES – ice cream $14.00
- 119 BREAKFAST WRAP –Crispy bacon, fried egg, cheese, relish, hash brown, baby spinach $14.00
- CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
- BEEF BANGER $2.50
- EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
- BACON and EGG – on toast bbq or tom sauce $7.50
- SIGNATURE SWEET CORN FRITTERS – crispy bacon, avocado and tomato salsa $15.50
- BANANA BREAD- toasted w’ butter or honey $5.00
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Sausages & chips $9.50
- Do Pyaza (House Speciality) Boneless meat in a thick curry with tomato, onion & sautéed garlic and ginger $17.50
- Murgh Makhani (Butter Chicken) (House Speciality) Delicious Tandoori boneless chicken cooked with a special tomato based sauce with herbs and spices,then finished with cream & butter $17.50
- Mansoori Kebab Tender lamb cutlets marinated in yoghurt and spices, skewered and cooked in the Tandoori Oven $12.50
- Macadamia ice cream - A bowl of delicious creamy, nutty ice-cream $6.50
- Fish & chips $9.50
- Rogan Josh Boneless meat cooked Punjabi style with onions, tomatoes & capsicum $17.50
- Masala Kulcha Stuffed with cottage cheese, coriander & cumin $5.90
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Sweet potato chips - with house-made aioli $8.50
- Potato Wedges with bacon and melted cheese $10.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Wedges chicken chips $3.70
- Spring Roll $2.40
- Hamburger $4.90
- Chicken burger $6.90
- Bacon $0.40
- Lamb Kebab Wrap $6.00
- Sausage Rolls N/A
- Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Add Prawns $4.00
- Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
- The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
- Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
- Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
- Apple Juice from $3.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Orange Bakehouse
Phone
0263627808
Opened hours
Sunday
05:00 - 17:00
Monday
05:00 - 18:00
Tuesday
05:00 - 18:00
Wednesday
05:00 - 18:00
Thursday
05:00 - 18:00
Friday
05:00 - 18:00
Saturday
05:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Street Parking , Digital Payments , Takeout
240-242 Summer St, Orange, New South Wales 2800, Australia
- Orange Vietnamese Menus
- City of Orange Vietnamese Menus