swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
See Super Smoothies range on our drinks menu from $7.50
Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Chorizo $17.00
Smoked paprika/dry sherry/oregano/cherry tomatoes
Spanish baked eggs $18.50
Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
MAINS-please see board for daily specials
Straight cut fries $8.00
With aioli
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
free range egg, silverbee $2.00
Cured salmon $17.00
With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Mexican parmigiana $25.00
Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Crunchy chicken salad $23.00
Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Chicken parmigiana $24.00
Melted mozzarella cheese, ham, napoli sauce
Corned beef $20.00
Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Bangers & mash $25.00
English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Sherlock's double cheese burger $26.00
Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips