Address
1/179 Queen St, Melbourne VIC 3000, Australia
Oree Korean Duck Restaurant in Melbourne Menu
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Nearby Sample Menus
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
- SE1. Crisp Honey Prawn $19.80
- V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
- S5. Curry Chicken Wings on Rice $7.50
- E3. Steamed Gluten with Brown Sauce $3.50
- 8pcs $4.50
- SE18. Sizzling Squid with Oyster Sauce $19.80
- S34. Pork Dumpling Noodle Soup $7.50
- SE3. Prawn with Satay Sauce $19.80
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
- Victorian cheese selection, quince paste, pear & crackers $12.00
- Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
- Sweet potatoes, garlic, rosemary salt $9.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- CLASSIC GLAZED 2.95 EA
- 1/2 DOZEN GLAZED 13.95
- Manufacturers of the World's Tastiest Doughnuts
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DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
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DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
- 1/2 DOZEN MIXED 15.95
- ADD BACON Just $1.00 Extra
- 1 DOZEN GLAZED 18.95
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
- Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Yasai Salad $3.00
- Extra Miso Soup $1.00
- Miso Soup $2.00
- 89. Grilled Salmon Belly (limited availability) $6.80
- 6. Yellowtail with Jalapeno $6.80
- 51. Lobster Salad Roll $5.80
- 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
- 122. Wagyu Beef Nigiri $5.80
- 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
- - Sheet: Seaweed/Soybean
- 156. Fried Prawn Roll $4.80
- -Peanut butter
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Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
- -Mascarpone
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Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
- Persian fetta $4.50
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Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
- Smoked salmon $5.00
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Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
- 24.00 small
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Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
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Olive 8.00
- House marinated
- Seasonal vegetable 8.00
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Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
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Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
- 19.00 : one
- The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
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Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
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Tebasaki
- Japanese Deep Fried Chicken wings
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
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Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
- Roquette & parmesan salad $9.50
- Plate of three cheeses $24.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Honey nougat parfait and raspberries three ways $17.50
- Vanilla crème brûlée $16.50
- Sautéed green beans, toasted almonds $9.50
- Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
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E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
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D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
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F6. ASSORTED TEMPURA $9.80
- Deep Fried Prawns with Veggies
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Inari $2.00
- (Octopus salad)
- Mix Sushi $9.50
- INARI SUSHI
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F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
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C8. HIYASHI CHUKA $9.80
- Japanese Style Cold Noodle
- Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
- Garlic & Herb Bread (V) $6.50
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
- Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- ●Choice of Noodles
- -Vermicelli
- Seafood Fried Rice with XO Sauce $12.80
- Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
- Lemongrass Chicken & Fried Egg on Rice $11.80
- BBQ Pork Egg Omelette on Rice $11.50
- -Steam Rice
- Choice Of
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Sashimi
- A variety of thinly sliced fresh pieces of raw fish
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Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
- Small $47.00
- (M) $38.00
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Maguro $6.50 each
- Tuna
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Gyu Teriyaki $38.00
- Pan grilled beef with teriyaki sauce
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Ikura $6.50 each
- Red salmon roe
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Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
- Stir Fried Sliced Beef with Seasonal Vegetables $22.00
- Stri Fried Fresh Scallops in Ginger Sauce $7.50
- Beef & Chicken Satay on Brochette $7.00
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Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
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Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
- Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
- Sliced Chicken with Curry Sauce $22.00
- Braised Bean Curd with Mixed Vegetables $21.00
Oree Korean Duck Restaurant
Phone
0396421270
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 5:00 AM, Wednesday: 5:00 PM – 5:00 AM, Thursday: 5:00 PM – 5:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 5:00 AM, Sunday: 5:00 PM – 5:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Digital Payments , Serves Alcohol , Full Bar , Waitstaff , Takeout
1/179 Queen St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Barbeque Menus
- Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Korean Menus