Oree Korean Duck Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Trifle $16.00
  • Tiramisu $14.00
  • Spaghetti marinara
  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Contorno del giorno $9.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Cannoli $7.00
  • 141. Beef Brisket in Clay Pot $24.00
  • 75. Stuffed Crab Claws (2) $7.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 190. Stir Fried Vegetables & Mushroom $22.00
  • 187. Spicy Mince Pork & Bean Curd $22.00
  • 145. Seafood & Bean Curd in Clay Pot $28.00
  • 63. Roast Duck whole $36.00
  • 121. Curry Beef $24.00
  • Manufacturers of the World's Tastiest Doughnuts
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • ADD BACON Just $1.00 Extra
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • 1 DOZEN MIXED 23.95
  • JAM FILLED 3.20 EA
  • 1/2 DOZEN MIXED 15.95
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Chai Latte $4.70
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Vienna Coffee $4.80
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • Comes with Miso soup
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Pepsi 300ml 300ml bottle $3.90
  • Teppan Noodles
  • Pickles serving of pickles $1.50
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Fried rice with harm & egg $11.50
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Pork dumpling noodle soup $11.50
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Silver thread bun (deep, fried) $4.00
  • Fish ball noodle soup $10.90
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • ●Hot food
  • -Small $7.00
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Dineir
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • Steak sandwich $21.00
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Prawn N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Crab Meat N/A
  • Grilled Scallop N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Regular $4.95
  • Pulled pork scotch fillet $15.90
  • 1/4 rack pork ribs plus 1 regular side $21.00
  • Snack (2) $5.00
  • Full Rack $59.00
  • Onion strings, crispy fried
  • 1/2 Rack $31.00
  • Saucy pulled chicken $13.90
  • Sake Teriyaki / Sake Shioyaki $33.00
    • Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Tekka Maki $9.90
    • Tuna
  • Kudamono
    • Small fruits
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • Chawan Mushi $14.00
    • Steamed free range egg custard with seafood and vegetables
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
  • Premium Wagyu $56.80 p/ person
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Agedashi Tofu
    • Deep fried Organic Tofu served in warm Bonito broth
  • Tempura Udon $27.80
    • Assort deep fried fish, prawn and veges in hot pot
  • Yaki Meshi
  • (fried rice)
  • Kaisen (seafood) $20.80
  • 125. Stir-fried Shredded Pork and Veg Noodle $13.80
  • Mango $5.80
  • 025. Deep-fried Chicken Dim Sum - 3 pcs $6.90
  • 015. Ice-cream
  • 068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
  • 079. Deep-fried Lemon Chicken $19.90
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 083. Deep-fried Pork Ribs in Chilli and Curry Leaf Flavour $20.80
  • Freshly Baked Croissant w spreads $4.00
  • Muffins $3.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Olives & Almonds $7.50
  • Seared tuna Niçoise $27.50
  • Pork & duck terrine w pear chutney $14.50
  • Toasted Muesli $7.50
Oree Korean Duck Restaurant

Oree Korean Duck Restaurant

location

Address

1/179 Queen St, Melbourne VIC 3000, Australia

phone

Phone

0396421270

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 5:00 AM, Wednesday: 5:00 PM – 5:00 AM, Thursday: 5:00 PM – 5:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 5:00 AM, Sunday: 5:00 PM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout

Location
1/179 Queen St, Melbourne VIC 3000, Australia