Address
Shop 11 30-32 Charles St, Parramatta, New South Wales 2150, Australia
Orexi Souvlaki on Charles in Parramatta Menu
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Nearby Sample Menus
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Veggie Tempura $10.00
- Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
- Soft Shell Crab (4pcs) $9.00
- Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
- Large (28pcs) $34.00
- Large (8pcs each) $23.00
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Crispy chips - served w/ japanese aioli $8.9
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Napolitana
- Traditional tomato sauce
- -1 medium gourmet
- -1 garlic bread & 1.25lt soft drink
- Deal 1 $22.90
-
Java
- Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
- -Large $21.00
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Marinara
- Mixed seafood tossed in napolitana sauce with garlic
- Deal 5 $39.90
- Smoked salmon $8.90
- - Cream and Syrups $0.60
- Hot Chips with tomato or bbq sauce $7.20
- Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
- - Toasted / Condiments $0.60
- Garden Salad Small $9.00 / Large $13.00
- - with jam and butter $5.00
- - ice cream $1.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Oysters Natural: Half/ dozen $18.00 / $30.00
- Thai Style Mussel Pancake $14.90
- Larb Chicken $13.90
- Crying Tiger $13.90
- Pad See Ew chicken $13.90
- BKK Soft Bone $15.90
- Garlic Duck $15.90
- Beef Salad $13.90
- Pad Thai vegetable tofo $12.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Banana Fritter with Ice Cream $6.50
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
- Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
- Spicy Wedges $8
- SATURDAY: Rump & Beer $12
- Chicken Parmigiana $13
- Greek Salad $6
- Shepherds Pie $10
- Fish And Chips $6
- 400gm Rump Steak $15
- Side Salad $3
- Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
- Buddha's favourite vegetarian hotpot $19.80
- Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
- A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
- Satay king prawns $30.80
- Sea cucumber pieces wok roasted with dry prawn roe $39.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- - Malted add 30c
- -- -
- EXTRAS -
- Freshly Squeezed Orange Juice. $5.10
- - Bumper Special $5.90
- Sour cream 60c
- Kiddycinno 50c
- -- -
- Chipolatas $3.00
- Prawns $7.50
- Flavoured Kid's Drinks $2.50
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
- Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
- Chicken breast with aioli, baby spinach & tomato $10.50
- Warm Hot Chocolate $3.30
- - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Feta Cheese $8
- Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
- Char-Grilled Quails w/ fries & tzatziki $32
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- - Melinzanosalata eggplant & garlic puree -
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
- Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer $11.9
- Panzerottini fritti (3) - salame, mozzarella & sugo di pomodoro; mushrooms, olives, fior di latte mozzarella & sugo di pomodoro; & san daniele prosciutto, bufala mozzarella, origano, basil & sugo di p $18.9
- Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
- Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
- Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
- Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
- Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
Orexi Souvlaki on Charles
Phone
0296331867
Opened hours
Monday: 06:30-17:00, Tuesday: 06:30-17:00, Wednesday: 06:30-17:00, Thursday: 06:30-17:00, Friday: 06:30-21:00, Saturday: 06:30-21:00, Sunday: 06:30-17:00
Price
None
Type
None
Service
None
Cuisine
Greek
Features
Shop 11 30-32 Charles St, Parramatta, New South Wales 2150, Australia
- Parramatta Greek Menus
- West Greek Menus