Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
20 Thai rice noodle (Pad Thai) $11.00
Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
w/ Chicken or Beef $11.00
8 Flaming beef sate egg noodles $11.00
Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
9 Curry laksa soup $12.00
Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
Rice paper rolls (4) $7.00
(with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
Ray's Herb Omelette - served on ciabatta toast $13.50
Toasted Panini - Free Range Ham & Bacon $9.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50