Address
Shop 3 68 Racecourse Rd, Brisbane, Queensland 4007, Australia
Organic Kitchen of Ascot in Brisbane Menu
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Nearby Sample Menus
- Vegetable $2.40
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Spinach and Fetta $2.40
- Latte N/A
- Pumpkin and Vegetable (Veg) $5.70
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Sourdough Loaf – serves 2 $7.50
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Bacon $2.00
- Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
- Bowl of Chips $5.50
- Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
- Chicken Caesar Salad $10.50
- Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Greek Salad With lettuce, feta cheese and olives. $12.95
- Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
- The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- - With cream and ice cream add $2.00
- Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
- Herb/Garlic Bread $4.95
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
- VERDURA grilled vegetables $7.00
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Entrée - Soup of the Day - Served with a crusty baguette -
- Salad Greens, Verjus Dressing (V/GF) $6
- Crusty Garlic Baguette $7.5
- Toasted Turkish Bread with House Made Dips $9.5
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Dianne or Pepper Sauce $2.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Grandma's Recipe Coleslaw $4.95
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Lobster Salad $3.00
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Crispy Chicken $2.80
- Sweet Chilli Prawn $4.00
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
- Interactive Breakfast Experience $39
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
- French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
-
Lesley $13.00
- Toasted turkish open sandwich mash avocado / cream cheese / smoke salmon
-
GDR $16.00
- Grilled barramundi or salmon or NZ whiting / fries / seasonal vegetables
-
Emirates $14.00
- Stack potato rosti / poached egg top with creamy mushroom & bacon / grilled tomato / toast
-
Kent $4.00 / $6.00
- Pikelet (4) / whipped cream / garnish strawberry / jam on the table
- Tomatoes grilled $3.00
-
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
- Spinach wilted $3.00
-
Grumpy $5.00
- Ice cream (2) top with the choice of chocolate / strawberry / caramel / banana / vanilla
- Mango, pineapple $8.5
- Double the detox - pomegranate green tea $7.5
- Watermelon, orange $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Antioxidant - Goji-berry green tea $7.5
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- ADD 1 SEAFOOD $3.00
- GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- ADD CHIPS OR SIDE SALAD $4.00
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Add a drink to your meal - Mount Franklin $2.00
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Organic Kitchen of Ascot
Phone
0738684455
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Shop 3 68 Racecourse Rd, Brisbane, Queensland 4007, Australia
- Brisbane Australian Menus
- Inner Brisbane Australian Menus