Oriental Spoon Korean Restaurant in Port Macquarie Menu

None

Nearby Sample Menus

  • SHORT SOUP (Wan Ton) $6.00
  • SWEET CORN AND CHICKEN SOUP $6.00
  • MONGOLIAN BEEF $14.80
  • KING PRAWNS AND RICE $22.00
  • GARLIC SEAFOOD COMBINATION $23.00
  • FRIED PORK RIBS IN BLACKBEAN SAUCE $16.00
  • SWEET AND SOUR FISH PIECES $14.80
  • MONGOLIAN SEAFOOD COMBINATION $23.00
  • Special Thai fried rice L $14.90 M $12.90
    • Stir-fried rice with eggs, shallots, Chinese broccoli, bok choy & tomatoes
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Massaman curry (beef only) $16.90
    • Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
  • Cashew nuts prices above
    • A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
  • Prawns, fish, calamari or mixed seafood $17.90
  • Vegetables and tofu $13.90
  • Ginger classic prices above
    • Fresh ginger, garlic, onions, Shitake mushrooms, red capsicum, carrots & shallots, with your choice of meat
  • Roast duck $19.90
  • Seafood Stick $1.50
  • Fish Cocktails $1.00
  • The Works $7.80
  • Mini Spring Roll $1.20
  • Fishermans Basket - 2 Fish Fillets, 2 Prawn Cutlets, 6 Calamari, Sm chips, 2 Sea Scallops, 2 Pineapple Fritter, 1.5 Litre Coke $30.50
  • Sweetlip Snapper $7.80
  • Small $3.60
  • Bread Rolls $0.90
  • Bowl of thick chips - with herb aioli or sauce** $7.00
  • Fish & chips - Beer battered Flathead fillets with salad & homemade tartare sauce $17.00
  • -? Smoked ham $15.00
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
  • Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
  • - roasted tomato $3.00
  • - Smoked salmon $15.00
  • Potato Scallop $1.00
  • Jasmine Rice medium: $2.00, large: $3.00
  • No.1 Aussies - 1 chicken, large chips, medium coleslaw & medium gravy $26.00
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Chicken Gravy Roll $6.00
  • Seafood Salad Small: $6.00, Medium: $9.00, Large: $12.00
  • Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
  • Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Roasted Tomato/Beans $2.50
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Orange, apple and pineapple juice $3.80
  • Gluten free bread per serve $3.00
  • Omelette - see our Chef's Specials Board $18.50
  • Vegetarian Wrap - seasonal roast vegetables, baby spinach, marinated feta and aioli $16.00
  • Orange, Apple and Pineapple Juice $3.80
  • Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
  • - or smoked salmon, fried capers and hollandaise $18.50
  • - or with prosciutto $23.00
  • Original Recipe Chicken 21 Pieces - $34.95
  • Double Crunch Burger $4.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Sweet Chilli Twister $6.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • BLT Twister - $6.95
  • Original Tenders SoSalad $7.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Corn on the Cob (LG) $2.95
  • Treasure Cake $38.95
  • Pretty In Pink $209
  • Marble Mudcake $30.95
  • Caramel $25.95
  • Lemon Meringue $26.95
  • Strawberry Fields Torte $30.95
  • Wildberry Baked $26.95
  • Blueberry $25.95
  • Garlic King Prawns King Prawns sautéed w shallots, garlic and fresh parsley served w sabayon of cream & steamed rice $24.5
  • Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
  • King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
  • Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
  • The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
  • Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PAW PEAH TOD 4pcs MEKONG’S own spring rolls, vegetarian or minced prawn & black fungi served with sweet chilli sauce Vegan $9 / Prawn $12
  • TOM KHA GAI coconut cream soup with a sweeter taste, full of flavour with galangal & mushrooms Chicken $17 / Prawn $24
  • - Prawn $24
  • LARB MOO or GAI spicy minced pork or chicken north-eastern style mixed with Thai herbs incl; chilli & lemon $19
  • - Beef $22
  • THAI CURRY PUFFS 4pcs minced vegetables in pufff pastry served with sweet chilli sauce $9
  • - 700g $43
  • - Vegan $16
  • RAVIOLI Puffy pillows of ricotta cheese & spinach inside pasta. $2.50 extra
  • CALAMARI 3 generous sized calamari rings served with tartare sauce & lemon on a bed of lettuce. $11.50
  • LOVE OF MEAT : Bolognaise, salami, cabanossi, bacon, pepperoni, tomato, & Bbq sauce 12 inch $22.00 / 9 inch $18.00
  • LOVE OF MEAT Bolognaise, cabonossi, pepperoni, bacon, danish salami, diced tomato & bbq sauce. $19.00
  • Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
  • SPINACH FETTUCCINI Fresh fettuccini made with freshly ground spinach. $1.50 extra
  • Napolitana-Pesto The perfect blend of two great sauces. M $9.00 / L $12.00
  • CHILLI FETTUCCINI Fresh fettuccini made with a mildly flavored chilli. $1.50 extra
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Oriental Spoon Korean Restaurant

Oriental Spoon Korean Restaurant

location

Address

138 William St, Port Macquarie, New South Wales 2444, Australia

phone

Phone

0265834041

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Korean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
138 William St, Port Macquarie, New South Wales 2444, Australia