Oriental Spoon Story 2 in Melbourne Menu

None

Nearby Sample Menus

  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • SE1. Crisp Honey Prawn $19.80
  • E4. Smoked Fish with Brown Sauce $6.50
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • Tuna Salad
  • Veal Parmigiana
  • Chicken Al Vino
  • Veal Pizzaiola
  • Minestrone
  • Penne Putanesca
  • Scaloppine Al Vino
  • Pate Maison
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Salt & pepper chicken ribs $19.80
  • Stir fried beef with spring onion and green chives $20.80
  • Chicken / beef fried rice $11.80
  • Vegetarian spinach noodle soup $11.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • -Honey
  • -Peanut butter
  • -Add chorizo $5.00
  • Persian fetta $4.50
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • OSUIMONO $5.80
    • (chicken and fish soup)
  • KAISEN TEPPANYAKI $29.80
    • (Seafood combination served on sizzling plate)
  • Pineapple $0.50
  • Olives $0.70
  • Tofu $7.00
  • Grilled pork $7.30
  • Eggplant $0.80
  • Crackling pork $9.00
  • Ham salad $6.80
  • Beef & curry $4.80
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Har gao
    • Prawn & bamboo
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Lamb bao
    • Lamb, onion & coriander bun
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Eggs benedict (ham) $11.50
  • Till 1:30pm
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Bacon & eggs on toast $9.90
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Seasonal fresh fruit salad $5.50
  • -Smoked salmon $3.00
  • Thai chicken burger and chips $11.90
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • T/A
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Futomaki $20.00
    • Jumbo size with prawn, egg and vegetables
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • Sushi and Sashimi Combination
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • (E) $26.00
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • Medium $75.00
  • Crispy noodles $13.80
    • With shredded pork
  • Vermicelli, pork and preserved cabbage in soup $13.80
  • Chicken and sweet corn soup $6.00
  • Kung po' spicy chicken $12.80
    • With steamed rice
  • Shredded pork and garlic shoot $13.80
    • With steamed rice
  • Sung's kitchen fried rice $18.80
  • Salt and pepper calamari $11.50
  • Dim sum basket(3pcs) $6.00
Oriental Spoon Story 2

Oriental Spoon Story 2

location

Address

291 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0390435199

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
291 Elizabeth St, Melbourne VIC 3000, Australia
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