Address
4/95-101 George St, Parramatta NSW 2150, Australia
Oriental Tuckerbox in Parramatta Menu
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Nearby Sample Menus
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Add parmagiana topping $3.0
- Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
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Iron special
- Beef, mushrooms, capsicum, onion, olives & chilli
- -1 garlic bread & 1.25lt soft drink
- -All pasta $12.50
- Garlic bread $3.50
- -1 garlic bread & 1.25lt soft drink
- -1 medium traditional pizza
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Marinara
- Mixed seafood tossed in napolitana sauce with garlic
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Greek $8.50
- Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
- Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
- Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
- Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
- Spider - Ice Cream with soft drink $4.40
- Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
- Chicken Nuggets - 6 pieces served with chips $9.50
- Cappuccino $3.70
- Hot Chocolate $4.00
- Smoked salmon $8.90
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Wedges with sour cream and sweet chilli sauce $8.20
- - Cream and Syrups $0.60
- Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
- Mixed Fruit - strawberry, banana and passion fruit $12.90
- Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
- Mixed Berry - strawberry, blueberries and raspberries $12.90
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Garlic of Herb Bread $4.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Som Tum $11.90
- Pad Thai vegetable tofo $12.90
- Larb Chicken $13.90
- So Sexy Quail $8.90
- Roti with Ice cream $7.90
- Lemon Grass Chicken $13.90
- Thai Style Mussel Pancake $14.90
- Deep Fried ice cream $7.90
- Long Black N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
- Flat White N/A
- Hot Chocolate N/A
- Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
- Tiramisu - Coffee infused sponge layers N/A
- Macchiato N/A
- Sang Tung Chicken $14.80
- Stewed Pork with Rice $7.80
- Mixed Veggies with Cashew $13.80
- Chinese Mushrooms & Flour Tendons with Noodles $8.80
- Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
- Beef with Oyster Sauce $13.80
- Flour Tendons with Seafood & Veggies $18.80
- Flour Tendons with Chinese Mushrooms $15.80
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Vegetarian Spring Rolls (6) $8
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- - Smoked salmon instead of ham $18.80
- Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
- Strawberry Dream Surprise Strawberries, vanilla & strawberry ice creams, marshmallows & cream served in a sundae glass $15.80
- Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
- Funny Face Pancake with ice cream $8.00
- Seafood Mornay Crepe - entree Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in a delicate crepe served with a small salad $20.50 / Main course size $29.00
- Lemon & Sugar Crepes or Buttermilk Pancakes. NEW 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.00
- For The Kids For the under 12’s -
- Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
- Affogato $6.5
- Irish (Whiskey) $8
- Kalamata Olives $8
- Jamaican (Tia Maria) $8
- Tea $4
- Peppermint Tea $4
- Rocquette Salad & Fresh Parmesan $12
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
- Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
- Extra gravy or sauces $ 2.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Carrot $ 0.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
- Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Short breads layered with berries and creme chantilly berry compote $9.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Red wine jus - red wine & rosemary jus N/A
- Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
- Pennette genovese - creamy basil pesto with pan fried chicken $25.9
- Diana - worcestershire & dijon mustard sugo N/A
- Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
- Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & $14.9
- Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
- Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
Oriental Tuckerbox
Phone
0296331488
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Malaysian
Features
4/95-101 George St, Parramatta NSW 2150, Australia
- Parramatta Malaysian Menus
- West Malaysian Menus