Origin kebabs in Coffs Harbour Menu

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Nearby Sample Menus

Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
King Prawns $4.00
Add Chicken $3.00
Herb Bread $5.00
Spaghetti Con Le Cozze $23.00
- Black Mussels served in an Italian tomato and garlic sauce with spaghetti
Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt
Chicken Saltimbocca $23.00
- Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
Creamy Smoked Salmon And Prawn Risotto GF $24.00

Short Soup $5.90
King Prawn Chow Mein $17.90
Deep Fried Squid in Spicy Salt $16.90
Boneless Lemon Chicken $14.90
Beef Rendang (Malaysia) $15.90
- Malaysian chunky beef curry in coconut milk
Vegetables in Curry Sauce $13.50
Mixed Stir Fried Season Vegetables $13.50
Deep Fried Pork in King Doo Sauce $14.90

Coleslaw Regular $3.75
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Wicked Wings 3 pieces $3.50
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Popcorn Chicken Maxi $7.95

Mini spring rolls (8) $4.90
Tofu with garden vegetables $13.90
King prawns and veges $17.90
Spicy Thai seafood $17.90
Satay beef $13.90
Pork fillet Peking $13.50
Steamed rice Small: $4.00, Large: $5.00
Garlic king prawns $17.90

Pavlova Dressed $28.95
Number Cakes $46.95
The Chelsea $249
Carrot Cake $26.95
Chocolate Chip $25.95
Lemon Meringue $26.95
Double Choc Strawberry Torte $30.95
Coffee Pecan Torte $29.95

Sate Fish Fillet $16.00
Sweet and Sour Duck $18.00
Ham Omelette $14.50
Scallop Combination (Local Scallop) $21.00
Boneless Duck with Oyster Sauce $18.50
Garlic Pork $14.50
Honey Chicken $14.50
Stir Fry Beef with Black Pepper $15.50

Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Mashed Potato $3.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Jalapeno Jelly (LG) $1.95
Sliced Avocado (LG) $2.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95

Steamed Jasmine Rice N/A
Pla Choo Chee - Deep Fried Whole Fish with Red Curry Sauce, Pineapple, Capsicum N/A
Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
Gang Kari (Yellow Curry) N/A
Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
Pad Kaprao (Basil, Chilli, Garlic) N/A
Gang Dang - Mild red curry with coconut cream base N/A
Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A

Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50

Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
Dhall A traditional curry of yellow lentils. (Mild) $15.95
Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -

Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
Parmigana (Tomato, mozzarella, ham & eggplant) $21
Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17

Garlic bread $2.50
Vegetarian
- mushroom, onion, pineapple & capsicum
-small $12.00
Bolognese $10.00
Hawaiian
- ham, pineapple & capsicum
please ask our friendly staff for in-house specials
Any two large pizzas only $28.00
Any two family pizzas only $38.00

Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Autumn Salad $7.00
Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00

Sausage $4.50
Croissants - ham, cheese, tomato $5.00
Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
BLT - bacon, lettuce, tomato, mayo $6.00
Bacon $1.50
Extras - Cheese, Pine 60¢
Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
Medium $3.50

Fried Veal Scaloppini w/ marsala liquor cream sauce $26
Half & Half Your choice of 2 different halves $19
Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
Oysters Natural $15 / $24
- w/ grilled chicken & King prawns $23
Bruschetta $7
Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
Margherita Fresh sliced tomato, mozzarella, basil & bocconcini cheese $14

Origin kebabs

City of Coffs Harbour > Coffs Harbour > Origin kebabs

Address

Coffs Central Shopping Centre, Coffs Harbour, New South Wales 2450, Australia

Phone

0266515024

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 6:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM