Address
31 Park Street, Tuart Hill, Stirling, Perth
Osborne Park Bowling Club in Tuart Hill Menu
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None
Nearby Sample Menus
- Braised Lamb in Curry Sauce $16.30
- Fillet Steak with Black Pepper Sauce $17.30
- Sweet and Sour Scallops (Deep fried or Braised) $19.00
- Squid Fritter $15.80
- Pork Ribs with Garlic Sauce $13.30
- Garlic King Prawns $17.80
- Mixed Vegetable $11.80
- Garlic Seafood $16.80
- Mushroom (extra) $1.00
- Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
- Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
- T-Bone 350gm $30.00
- Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
- Rib Eye on Bone 350gm $35.00
- Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
- Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
- Plain omelette $9.50
- Curried chicken and rice $13.00
- Boneless chicken supreme with lemon sauce $15.50
- Deep fried chicken with lemon sauce $14.50
- Braised prawns with almonds or cashew nuts $17.90
- Mince chicken & beancurd $14.50
- Crab meat omelette $16.50
- Braised beef and rice with oyster sauce $13.00
- Sushi Bento $16.50
- Kani Age $8.00
- Tempura $15.00
- Tempura Udon $10.00
- Miso Soup $1.50
- Vegetable Roll 10 pieces: $9.00
- Grilled Scallop $8.50
- Teriyaki Beef $10.50
- Chicken Salad - Grilled chicken fillets with mixed salad, eggplant, sundried tomatoes and capsicum topped with chefs dressing $20.00
- Parmigiana - Tomato, mozzarella, fried eggplant, bocconcini and parmesan $20.00
- Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
- Chicken Fillets alla Mugnaia - Pan fried chicken fillets with white wine, lemon and butter. Served with rice and vegies $22.00
- Garlic Prawns and Cream - Served with rice and vegies $30.00
- Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00
- Lemon Pepper John Dori - Grilled with lemon pepper. Served with vegies and fresh lemon $23.00
- Al Tonno - Tuna, mozzarella, tomato sauce and onion $20.00
Osborne Park Bowling Club
Phone
0893491188
Opened hours
11:30 AM to 2 PM, 5 PM to 8 PM (Wed-Sun), Mon & Tue Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Fish & Chips
Features
31 Park Street, Tuart Hill, Stirling, Perth
- Tuart Hill Australian Menus
- Tuart Hill Bar Food Menus
- Tuart Hill Fish & Chips Menus
- North Metropolitan Australian Menus
- North Metropolitan Bar Food Menus
- North Metropolitan Fish & Chips Menus