Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Prawn Salad - Mixed salad with avocado, olives and grilled prawns topped with balsamic dressing $25.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00
Chicken Risotto $22.00
Napoletana - Tomato, garlic, onion and basil $17.00
Arrabbiata - Tomato, garlic, chilli, parsley and bacon $17.00
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00