Address
7/20 Wharf St, Port Douglas, Queensland 4877, Australia
Osteria Padella in Port Douglas Menu
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Nearby Sample Menus
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Pakoras $6.00
- Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve
- All dishes cooked to your desired intensity: mild, medium or hot
- Prawn curries are not available in family pack deals
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Pack 2 $50.00
- 3 Large curries of your choice, 2 large rice, 8 pakoras, 8 papadums
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Samosas $6.00
- Triangle snacks in pockets of pastry with tasty fillings (choice of meat or vegetable) - 4 per serve
-
Seasoned garlic prawns $14.00
- Seasoned prawns cooked in a creamy garlic sauce
- ●Lamb
-
Fish vindaloo $14.00
- Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces
- Extra's: Veggie's $2.50/each
- 15 Pieces $39.99
- Crayfish - local cray fish with a lemon pepper seasoning, onion, cherry tomatoes and mozzarella cheese on a tomato base $28.00
- Lamb Kebab - kebab meat, onions, capsicum, mushrooms, jalapenos and mozzarella cheese on tomato base topped with garlic yoghurt $19.99
- Lot Burger - 100% Australian beef pattie, bacon, egg, cheese, pineapple, lettuce, tomatoes, onion, carrot, beetroot on a burger bun with your choice of sauce $13.99
- Extra Toppings $3.00/each
- Extra's - Veggie's $1.00/each
- Fisherman Basket - fish, chips & lemon $12.99
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Burgers $13.50
- Steak, chicken or fish
- Spring rolls
- Death by chocolate $9.50
- Roast capsicum & feta quiche
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Kilpatrick oysters Half $17 / Full $27
- Dozen
- Spring rolls $11.00
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Tuesday- Selected meals. $10.00
- *conditions apply see staff for details
- Prawn rolls $11.00
- Chicken Omelette $13.50
- Salt and Pepper King Prawns $19.00
- Chicken with Ginger and Shallot $13.50
- Singapore Noodle $14.00
- Steamed Rice (S) $3.00 / (L) $4.00
- Fillet Steak with Plum Sauce $17.50
- San Choy Bow (4) $17.00
- Sweet Chilli Sauce (Battered) $15.00
- Spiders - coke, orange, creaming soda, squash, lemonade, pasito $5
- Chicken & Salad $7.50
- Creamy Vanilla Ice Cream - with chocolate, strawberry, caramel, vanilla, banana or lime toppings. Single Scoop / Double Scoop / Triple Scoop $3 / $4.50 / $6
- Extra toppings - grilled/roasted vegies, mushroom, olives, s/d tomato, fetta, anchovies, meats $2
- Meat Lovers - ham, bacon & pepperoni topped with homemade beef balls, on our chef's own secret meat lovers sauce 11 inch: $14, 13 inch: $17
- Hot Chocolate cup: $3, mug: $4
- Seafood - smoked salmon, garlic prawn, anchovies, red onion and shallots on the cafe's homemade tomato sauce base 11 inch: $22, 13 inch: $25
- Extra toppings - onion, shallot, capsicum, tomato, pineapple, garlic, jalapenos, cheese $1
Osteria Padella
Phone
0740995946
Opened hours
Monday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 4:30 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Mediterranean , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
7/20 Wharf St, Port Douglas, Queensland 4877, Australia
- Port Douglas Gluten Free Menus
- Port Douglas Italian Menus
- Port Douglas Mediterranean Menus
- Port Douglas Vegetarian Menus
- Regional Far North Gluten Free Menus
- Regional Far North Italian Menus
- Regional Far North Mediterranean Menus
- Regional Far North Vegetarian Menus