Address
Basement 137 Flinders Lane, Melbourne VIC 3000, Australia
Ôter in Melbourne Menu
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Nearby Sample Menus
- Pork chop with rice $7.50
- Mixed mushroom with broccoli $7.50
- Beef omelette $7.50
- Fried won ton $4.00
- Vegetarian omelette $7.50
- Pork chop with egg with rice $7.50
- Beef & bean shoot with flat rice noodle $7.50
- Curry chicken & veg with rice $7.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- Roast Chicken
- Step 3 Select Topping
- Vegie Pancake $2.50each
- Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
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Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)
- Fish Ball
- Hokkien Noodle
- Chicken Spring Roll or Vegie Spring Roll $1.50each
- Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Kaiserfleisch $6.50
- -Add chorizo $4.00
- -Add poached egg $3.00
- -Gluten free bread available add $1.00
- Sauteed chard and kale $4.00
- Greens, chilli, lime and ginger $8.00
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16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
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21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
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14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
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5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
- 3. Seaweed Salad $5.00
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8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
- -6pcs $5.95
- Flavoured
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Half half $2.00 extras
- With large korean fried chicken
- Snowing vegetable
- -12pcs $10.95
- -18pcs $18.95
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Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
- -Large(8pcs) $17.95
-
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
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Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
- Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
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Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
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Soup of the Day See Specials of the Day
- Homemade.
- With Fresh Strawberries and Coulis (seasonal) $17.00
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Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
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Gelati $10.50
- Mixed strawberry and lemon.
- -Add bacon $3.50
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- M $12.50
- 22. Tofu & Vegetables (V)(GF)
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18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
- S $11.50
- 301. Prawn & Chicken Breast Fillet
- 202. Chargrilled Pork Chop $11.50
- M $12.50
- M $12.50
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Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
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Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
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Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
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Da chicken bao $4.00
- egg and shiitake mushroom
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Breakfast Bao $4.90
- (lightly fried egg & bacon)
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Cheung chay bao $2.70
- chinese sausage bao
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Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
- ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
- Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
- Ham & Emmental Cheese Croissant $7.50
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
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Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
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La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
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L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
- Bacon and egg ciabatta roll with relish $7.50
- House made beef lasagne $18.50
- Homemade soup of the day with sourdough $11.00
- Marinated olives $6.00
- Toasted sourdough sandwiches $8.90 / $10.60
- -Swiss brown mushrooms & dukkah $9.00
- Toasted sourdough sandwiches $8.90 / $10.60
- Croissant and condiments $4.50
- Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Betel leaf, smoked river trout, green papaya, mint $6.00 ea
- Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- - Red curry, wild barramundi, ginger, lime -
- Thai jasmine white rice $3.00
- Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
- - Caramelised pork hock, five spice, chilli vinegar -
- Sashimi Special $43.00
- Kitsune Fried bean curd $10.30
- Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
- Oolong tea $3.00
- Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
- Cucumber roll 6 pieces per serve $7.00
- Tsukemono - Combination Japanese daily pickles $6.50
- Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
Ôter
Phone
0396397073
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
French , Gluten Free , Vegetarian
Features
Reservations , Seating , Serves Alcohol , Waitstaff
Basement 137 Flinders Lane, Melbourne VIC 3000, Australia
- Melbourne French Menus
- Melbourne Gluten Free Menus
- Melbourne Vegetarian Menus
- Inner Melbourne French Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegetarian Menus