Yakiniku - Premium beef scotch fillet marinated in special sauce and grilled, served with sweet garlic dipping sauce and salad on side $19.50
Ebi Fry - Crumbed fresh tiger prawns with homemade tartare sauce and tangy fruity sauce Entree $14.00 / Main $24.00
Kappa Maki - Cucumber, roast sesame seed and wasabi thin roll Entree $7.00 / Main $13.00
Tatsuta Age - Chicken bites marinated and deep fried with tangy sauce $8.00
Gyu Tataki - Fresh eye fillet lightly seared and thin sliced. Served cold with garlic slices and refreshing tangy Ponzu sauce $11.00
Shoga Yaki - Pork and onion saute in special ginger garlic sauce $19.00
Kappa Maki - Cucumber, sesame and wasabi thin roll Entree $6.50 / Main $12.50
Tanabe Special Sushi Moriawase - Fresh tuna, salmon char grilled eel, tuna avocado, tobikko (flying fish caviar) and ikura (salmon caviar) sushi Main only $32.00