Out for Lunch in Wollongong Menu

Snapper Sushi $6.80
King Fish Sushi $6.00
Chicken Cutlet Curry Rice $11.50
Assorted Tempura $20.00
Green beans $5.50
Prawn Tempura $20.00
Vegetable Tempura $9.50
Salmon Sashimi 10pcs $16.50

Gow Gees (4 serves) Pork mince, curry powder & taro. $7.00
Honey King Prawns $18.00
King Prawns/Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $18.00
Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. $24.00/$29.00/$34.00
Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. $7.00
Banana Fritters & Ice Cream $5.50
Pork / Chicken / Beef - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $17.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, onion & mushroom. $18.00

PAD THAI G
- Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
GANG PHED PED YANG $25.00
- A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
GOLDEN TOFU (6 pcs) $6.00
- Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chili flake
Prawns $19.00
MASSAMUN BEEF $19.00
- Braised beef in Massamun curry served with mash potato
PEANUT SAUCE $3.00
PANANG CURRY $16.00
- (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
SEARED SCALLOP (2 pcs) $9.00
- Pan-seared sea scallops with spicy chili and lime sauce

Steak Sandbo $18.00
- Char-Grilled Beef On Sourdough Bread With Lettuce / Tomato / Cheese / Smoked Beetroot And Brewery Bbq Sauce
Big Bowl Of Chips $10.00
Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
- Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
extra sauce $3.00 traditional gravy, rich mushroom, new school diane, creamy black pepper
Fresh Fish Of The Day $16.00
- See The Daily Specials Board For Today'S Selection And Price
Char-Grilled Sourdough Bruschetta $8.00
- Served With A Tomato And Coriander Salsa
Traditional Italian Lasagne Bolognese Or Chargrilled Vegetable Lasagne (V) $18.00
- Both Served With Chips And Salad
Beef Or Vegetarian Chilli Fries $19.00
- Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos

Penne Napoletana $14.50/$17.50
- House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
Garlic Bread (v) $4.50/$5.00
Pan Roasted Crispy Skin Chicken $18.00/$20.00
- w. Asian greens, steamed rice & Nam jim
Spaghetti Bolognese $15.00/$18.00
- 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
Chicken Schnitzel large $17.00/$20.00
Hawaiian $16.00/$18.00
- Tomato sugo, mozzarella, ham & pineapple
Penne Campagniola $14.50/$17.50
- Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese
Wilbur Smoked Brisket $15.00/$17.00
- w. lettuce, pickles, cheese, ketchup & mustard

chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
Grilled with bisque butter Market Price
Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90

Steamed Dim Sims (4 pieces) $8.00
- Minced pork wrapped in wonton paper and steamed, served with hoisin sauce.
Lemongrass Beef (Roll-It-Yourself)
- Raw beef to be cooked on a hot plate either in the kitchen or at your table, served with rice paper, vermicelli, salad & fish sauce.
-Lemongrass Chilli Prawn or Seafood + Rice $13.00
●Chicken with honey or plum sauce
-Sizzling Spicy Chicken $16.00
Vegetarian Spring Rolls (4 rolls) $7.00
- Minced tofu and vegetable wrapped in rice paper served with fish sauce.
-Curried Beef + Rice $12.00
-Sizzling Spicy Tofu $15.00

Side of Bolognese Sauce $6.00/$10.00
Mushroom $13.00/$18.00/$24.50
- (mushroom)
Anchovy $13.00/$18.00/$24.50
- (anchovies)
Four Seasons $13.50/$19.00/$25.50
- (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
Beef $13.00/$18.00/$24.00
- (beef)
America $15.00/$20.00/$26.50
- (ham,bacon,egg,onion)
Ham $13.00/$18.00/$24.50
- (ham)
Chicken $13.00/$18.00/$24.50
- (chicken)

Entrée
- -Prawn Cracker / Royal Crab / Calamari Ring / Satay Chicken / Curry Puff
Massaman beef curry $16.50
- Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts.
Grilled pork neck $17.50
- Grilled marinated pork neck fillet, Galangal, lemongrass And garlic served with chilli tamarind sauce.
Fish cake (4 pcs) $8.50
- Traditional Thai fish cake served with cucumber, Chilli sauce and crushed peanut.
Vegetarian chicken satay $7.90
- Grilled skewered vegetarian chicken flavoured soy sauce And coconut milk served with peanut sauce.
Pad preow wan (sweet & sour)
- Stir fried cooked with fresh pineapple, onion, Cucumber and shallot in Thai style sweet and sour sauce.
Honey pork spare ribs $19.90
- B.B.Q. roasted pork spare ribs marinated with Thai herbs, Honey, black pepper and sweet soya sauce.
Panang curry
- A mild creamy coconut curry cooked with Capsicum and basil leaves.

Banana in coconut milk $5.50
Sticky Rice with Egg Custard & Ice Cream $7.00
Steamed Jasmine Rice $2.80/$2.50
Chicken, Beef Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $16.90/$15.90
Vegetable and Tofu Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $15.90/$14.90
Chicken, Beef Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $16.90/$15.90
Fish, Squid or Quail Pad Bai Ga Prow - Stir fried with basil and chilli $18.90/$17.90
Chicken, Beef Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $16.90/$15.90

Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
- Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
Your choice of main: -
- Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12

Cheese Aloo Tikki (4 pcs) $7.50
- Cutlet of Mashed Potato, Cheese and Spices
Cheese and Garlic Naan $4.50
Andorra $10.00
Roti $2.50
East Corrimal $8.00
Fernhill $5.00
Mango Chicken (GF) $14.90
- Chicken Fillets cooked in Rich Gravy with Mango Pulp
Mount Ousley $5.00

Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Raisin Toast $3.50
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
Iberico $8.50
- jamon baby spinach bocconcini and tomato
Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
Banana Bread $4.00

Mixed bread $13.00
- Bruschetta, garlic, herb and parmesan bread
Available only at lunch time
Antipasto plate $26.00
- A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread
Pollo $19.50
- Chicken, bacon, onion, fresh tomatoes with BBQ sauce
Chicken Caesar $21.00
- Chicken, egg, bacon, croutons served on a bed of lettuce, drizzled with Caesar dressing and parmesan cheese
Bruschetta $11.50
- Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
Spaghetti gamberi E $19.50 / M $23.00
- Prawns tossed in a rich tomato and garlic sauce
Steak burger $17.90
- Marinated steak, bacon, egg, onion, lettuce, tomato with chips & BBQ sauce

Prosciutto $18.00
- ricotta, capsicum, tomato, mozzarella & rocket
Seasoned Baby Squid $16.00
- with rocket salad lime & caper dressing
Little Creatures Pale Ale Battered Onion Rings $4.00
BBQ Black Tiger Prawns $20.00
- with lemon & chimichurri
Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Meat Lovers $18.00
- beef, pepperoni, ham, bacon mozzarella & smokey bbq
Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
Spicy Wagyu Beef Tortillas $18.00
- Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>

Out for Lunch in Wollongong Menu

Nearby Sample Menus

Out for Lunch

City of Wollongong > Wollongong > Out for Lunch

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Northfields Ave, University of Wollongong Main Campus, Student Central Building, Wollongong, New South Wales, Australia

Wollongong Restaurants

City of Wollongong Restaurants

Nearby restaurants

Top Choice Restaurant

Nam Restaurant

Trang Vietnamese Restaurant

Chef's Choice Restaurant

Moon Sushi

Levendi Wollongong Harbour

Food World Cafe

Bostons Espresso