Outback Cafe in Darwin Menu

None

Nearby Sample Menus

Chorizo and cheddar Croquettes $10.00
Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
Creamy mashed Potato $8.50
Grassland Grain red sir loin 280g $36.00
Baked Macarano and cheese pasta $12.00
Tempura imported prawn $12.00
- served with lime aioli
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese

Stir Fried Prawns with Garlic Sauce $34.00
- prawns, mushroom, onion, carrot, pork chop, leek, garlic
Steamed NT Barramundi with ginger & shallots $30.00
Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili

Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
Boiled egg $1.00
Mashed Potato $5.50
Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
Cheese $4.00
Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50

Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
Coffee (Piazza Doro) $4.5
Chips, aioli, homemade tomato sauce $10
Sautéed button mushroom $12
Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
Lemon Lime & Bitters $4.5
Soft Drinks (Schwepps Pepsi Post Mix) $4

Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Eye Fillet Jaquies Cut (180g) $27.95
Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Kids Ice Cream or Extra Scoop $2.50
Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
Onion Rings with Garlic Aioli $8.95
Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
Catch of the Day The catch changes daily $P.O.A
Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95

VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
Beetroot $1.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
VIC BURGER THE LOT! $19.50

Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Choice of barramundi or snapper (whole fish) MP
Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
Fried Barramundi with Rice (Imported Fish) $14.0
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0

- -
Hand cut chips $6.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00

Grilled Corn on the Cob (Regular) $3.95
Spicy Marinated Olives $3.95
Grilled Tenderloins* $9.95
Streaky Bacon $1.50
Caramelised Onion $1.50
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
1/4 Chicken $6.45
4 Grilled Tenderloins $8.95