Address
58 Mitchell St, Shop 1/2, Darwin, Northern Territory 0800, Australia
Outback Cafe in Darwin Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
-
Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
-
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
- Steamed Seasonal vegetables $8.50
-
Tempura imported prawn $12.00
- served with lime aioli
- Banana Split vanilla ice cream and chocolate sauce $10.00
-
Chicken and mushroom volen vent $16.00
- with garden green
-
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
- Deep Fried Tofu (3 pcs) $6.00
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- BBQ Pork served with sweet hoisin sauce $20.00
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
- Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
- Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Chicken with Satay Sauce $27.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Prawn Wonton Noodle Soup (imported) $19.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Chicken Sweet Corn Soup $8.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Profiterole Torte $34.95
- Tropical Glazed $28.95
- Black Forest Torte $29.95
- Treasure Cake $38.95
- Strawberry $25.95
- Tropical Torte $29.95
- Boston Mudcake $28.95
- French Vanilla $23.95
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
-
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
-
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
- Steamed NT Barramundi with ginger & shallots $30.00
-
Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
-
Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
-
Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
- Potato Nan $4.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Raita (Regualr / Large) $2.50 / $5.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Half / Half Pizza Selection N/A
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Steaks served with chips and salad or vegetables and mash -
- Oysters Kilpatrick doz $31.50
- Bush Spiced Chutney N/A
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Peppercorn and Whiskey N/A
- Catch of the Day The catch changes daily $P.O.A
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- House baked bread with dukkah and olive oil $4.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- Beetroot $1.00
- Egg $1.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- - Onion rings $5
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- Wedges sour cream & sweet chilli $9
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- Dressed garden salad $5
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Spicy Red Capsicum Dip With toasted pita $4.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- PERi-PERi Mixed Nuts $3.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- White Rice $3.95
- Whole Chicken with 2 large sides* $29.25
Outback Cafe
Phone
0889814881
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
58 Mitchell St, Shop 1/2, Darwin, Northern Territory 0800, Australia
- Darwin Cafe Food Menus
- Darwin City Cafe Food Menus