Overdraft Cafe in Melbourne Menu

add caramel, vanilla or hazelnut syrup add 80c
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Babychino / with marshmallows $1.00 / add 70c
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50

Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Hot White Chocolate $5.30
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90

Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
Coleslaw $4.00
Fresh avocado $4.50
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
-Tofutti (VE)
Ask your staff about gluten free options
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn

Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
-Veal $28.50
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Chocolate & porter mousse with salted caramel ice cream $14.50
Make your choice of either

Assorte d Muffins 3.50
24.00 small
Omelette 18.00
- buffalo mozzarella, spinach and herbs
Italian fried potatoes, rosemary, garlic 8.00
see blackboards for daily specials
Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
32.00 : share
Pasta e Risotto

-Salmon $6.00
-Smoked salmon $5.00
Winter porridge $10.00
- With steel cut oats, berries and yoghurt
Tasty cheese $1.00
- Each
Spinach $0.50
- Each
Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
Smoked salmon $ avocado salad $15.90
Base $3.50

Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
-Gluten free bread $1.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50

Pork Spring Rolls (3) $7.80
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Lucky Prawn & Chive Dumplings (3) $8.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
BBQ Octopus With Chive, Lemon & Sesame $15.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)

Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Nai wong bao $2.50
- egg custard
Taro bao (v) $2.70
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Da chicken bao $4.00
- egg and shiitake mushroom
Taro Crisps $6.00

Sliced beef brisket $15.90
Pulled lamb shoulder $17.90
200g Meats
- add coleslaw $1.00
Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
Jumbo $3.00
Jumbo $7.95
Little Boy $65.00
- Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides

Crispy fried Mai soft shell crab salad with nam jim dressing $20
Todays selection of ice creams & sorbets $14
Salmon fishcakes with sorrel sauce $36
Avocado $3.6
Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
Bordeloise N/A
Two courses and a glass of house wine $35
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17

Nearby Sample Menus