Address
74 Oxfod Street, Bulimba, Brisbane, Queensland, Australia
Oxford Street Fish & Chips in Brisbane Menu
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Nearby Sample Menus
- Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Soft Shell Crab $6
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Raw udon noodles $5
- Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- Sourdough Loaf – serves 2 $7.50
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Patate Fritte - Crispy potato chips $9.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
- Salmon $2.00
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Ham $2.00
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Egg $2.00
- Soup of the Day (Seasonal) $8.50
- Garden Salad $6.50
- Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- - First black / white coffee or soft drink only $1.50
- Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
- Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
- Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- - With cream and ice cream add $2.00
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- - Hawaiian - ham, pineapple & parsley $16 / $20
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- - Pepperoni - pepperoni & mozzarella $16 / $20
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- Smokey BBQ beef ribs $14
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
- TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
- SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
- Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Toasted Turkish Bread with House Made Dips $9.5
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Garlic Cream Sauce $2.95
- Chicken Nuggets with Chips & Salad $8.95
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Japanese Egg Omelette $2.80
- Vegetarian Roll $2.80
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Edamame $3.50
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Fish & Chips - Battered flat head fillets. Served with French fries $17
- Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Fruit - fresh seasonal sliced fruit $10
- Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
- Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
-
Elle Macpherson $16.00
- Scrambled eggs mix with bacon / cheese & hash browns / toast
- Pork belly roast (3) $12.00
-
BBC $7.00
- Baked beans top with cheese / toast
-
Land rover $14.00
- Scrambled eggs mix with smoked salmon / mash avocado / toast
-
Poutine $9.00
- French fries top with cheese / bacon / gravy
- Haloumi $3.00
- Cheese cheddar (2) $1.00
-
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Ice latte $4.9
- Detoxing - lemon green tea $7.5
- Mixed berry $8
- Antioxidant - Goji-berry green tea $7.5
- Green $8.5
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- ADD HALOUMI $4.00
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- ADD 1 VEGETABLE $1.50
- GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
- GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Oxford Street Fish & Chips
Phone
0733992351
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
74 Oxfod Street, Bulimba, Brisbane, Queensland, Australia
- Brisbane Seafood Menus
- Inner Brisbane Seafood Menus