Address
77 Oxford St, Bulimba QLD 4171, Australia
Oxford Tap House in Bulimba Menu
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Nearby Sample Menus
-
5 Barra Pack $27.90
- (2) Wild Barramundi (6) Calamari, Chips,Tartare Sauce & Lemon
- Chicken Burger $8.00
-
2 Sea Perch Feast $25.90
- (2) NZ Perch, (6) Calamari, Chips,Tartare Sauce & Lemon
- Dim Sim $3.00
- Greek Salad S $7.00 L $ 9.00
- COMBO with chips & 600ml Drink + $6
- Seafood Salad S $7.00 L $ 9.00
- Gravy SMALL: 1.00 / LARGE: 2.5
- THAI FRIED RICE - Thai style fried rice with tomato, carrot, onion, broccoli and shallots served with cucumber and lemon (Chicken/Prawns) $12.50/$13.00
- TOM YUM VEGETABLE - (Mild, Medium, Hot, Thai Hot) Mixed vegetables and tofu in tom yum soup $12.50
- TOM YUM FRIED RICE - (Mild , Medium , Hot , Thai Hot) New Thai style fried rice with lemongrass, mushroom, lime leaves, galangal, basil and carrot (Chicken/Prawns) $12.50/$13.00
- GREEN CURRY - Most popular Thai green curry made with eggplant, peas, carrot, capsicum and basil in coconut cream (Chicken, Beef or Pork/Prawns/Lamb & Seafood) $14.90/$15.50/$15.90
- PANANG CURRY - Classic Thai thick curry paste with lime leaves in coconut cream (Chicken, Beef or Pork) $14.90
- SWEET AND SOUR PORK - Stir fried pork with tomato, cucumber, carrot and pineapple in Thai sweet and sour sauce $14.90
- MASSAMAN CURRY BEEF (Mild) - One of the more popular Thai curries. Tender chunks of beef with potato and peanuts $15.50
- CURRY PUFFS CHICKEN (4pcs) - Deep fried puff pastry with minced chicken, potato, curry powder served with sweet chilli sauce and topped with cucumber $6.50
- Hot Chips $4.00
- Pork Spare Ribs $12.00
- Satay Steak $12.00
- King Prawn Almonds $16.00
- King Prawn Black Bean Sauce $16.00
- Steak Mushroom $12.00
- Steak With Plum Sauce $12.00
- Sweet and Sour Pork $12.00
- #2 - 2 Fish Cocktails, 1 Seafood Bite & Chips $5.00
- Vegetarian Spring Roll $2.80
- Fish Burger Meal Deal $8.50
- Hake $5.50/$14.00
- Pineapple Fritter $1.50
- Cod Value Pack $8.50
- Cod $5.50/$14.00
- Big Pig Dog - bbq pork ribblet roll, bacon, cheese, onion $5.30
- Roasted Duck $16.50
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14. Green
- Thai Green Curry with Coconut Milk and Mixed Vegetables
-
28. Praram
- Steamed Mixed Vegetables topped Peanut Sauce
- 5. Crumbed Calamari Rings (6pcs) $7.00
-
30. Malaysia Style
- Mixed Vegetables stir fried with Special Curry Sauce
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Pack C $64.00
- Spring Rolls (4pcs) and Curry Puff (4pcs), Any four of Main Courses with Meat or Tofu, 4 Large Rice
- 6. Fish Cakes (5pcs) $7.50
- 1. Cashew Nut with King Prawn
Oxford Tap House
Phone
0733999559
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food
Features
Seating , Serves Alcohol , Waitstaff
77 Oxford St, Bulimba QLD 4171, Australia
- Bulimba Australian Menus
- Bulimba Bar Menus
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