Address
77 Oxford St, Bulimba QLD 4171, Australia
Oxford Tap House in Bulimba Menu
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Nearby Sample Menus
- Crumbed Calamari (12) $9.50
- Greek Salad S $7.00 L $ 9.00
- Beer-Battered (min. serve) $4.00
- Seafood Salad S $7.00 L $ 9.00
- Prawn Cutlets (5) $14.00 or 2.80 each
- NZ Sea Perch P $10M $17
- Chicken Nuggets (6) $5.00
- Pineapple, Egg, Cheese $1.00
- PINEAPPLE FRIED RICE - Thai style fried rice with onion, shallots, pineapple topped with cashew nuts and cucumber (Chicken/Prawns) $12.50/$13.00
- SEAFOOD BASIL - (Squid, Prawns, Scallops)(Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and basil $15.90
- CHICKEN WITH CASHEW NUT - Stir fried chicken with onion, shallots, mushroom, carrot, capsicum and cashew nuts $15.00
- RED CURRY - Traditional Thai red curry made with bamboo shoots, peas, carrot, capsicum and basil in coconut cream (Chicken, Beef or Pork/Prawns) $14.90/$15.50
- MASSAMAN CURRY BEEF (Mild) - One of the more popular Thai curries. Tender chunks of beef with potato and peanuts $15.50
- PORK GINGER - Stir fried pork with ginger, mushroom, shallots, onion and carrot $14.90
- CHICKEN GARLIC AND PEPPER - Delicious stirfry with garlic and pepper served with steamed carrot, beans, broccoli and cauliflower $14.90
- PORK BASIL - (Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and fresh basil $14.90
- Chicken with Plum Sauce $12.00
- Special Fried Rice $10.00
- Chicken Garlic Sauce $12.00
- Garlic King Prawn $16.00
- Sweet and Sour King Prawn $16.00
- Honey Chicken $12.00
- Steak with Chilli Bean Sauce $12.00
- Honey Duck $16.00
- Garden Salad (Small/Large) $3.50/$6.00
- #15 - 4 Seafood Bites & Chips $5.00
- Chicken Chippies (per serve) $4.50
- #3 - 1 Prawn Cutlet, 1 Crab Claw & Chips $5.00
- Coleslaw (Small/Large) $3.50/$6.00
- Add a Potato Scallop to any burger + 80¢
- Corn Jack $2.50
- Egg 60¢
- Prawns $14.40
- 5. Garlic Pepper with Mixed Seafood
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Pack A $16.00
- Spring Rolls (2pcs), Any Main Course with Meat or Tofu, Small Rice
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17. Yellow
- Mie Thai Yellow Curry with Coconut Milk Onion, and Potato
- 3. Yellow Curry with Fish
- Chicken, Beef or Pork $6.S0
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Pack B $32.00
- Spring Rolls (4pcs) or Curry Puff (4pcs), Any two of Main Courses with Meat or Tofu, 2 Large Rice
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13. Thai Gold Singha Special Salad $16.50
- Prawn, Chicken Bean Thread Noodle, Thai Herbs, Tomato, Red Onion, Cucumber mixed with, Thai Traditional Salad Sauce
Oxford Tap House
Phone
0733999559
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food
Features
Seating , Serves Alcohol , Waitstaff
77 Oxford St, Bulimba QLD 4171, Australia
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