Address
The Palladio On The Boardwalk, Mandurah, City of Mandurah
Oyster Bar in Mandurah Menu
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Nearby Sample Menus
- Mango sorbet lactose free $8.5
- Bruschetta Toasted pane di casa rubbed with fresh garlic, topped with vine ripened tomatoes and red onion. Finished with extra virgin olive oil and fresh torn basil leaves, pink salt, cracked pepper & $16.5
- Pronto Cheese Plate Margaret River Brie and Aged Cheddar, crispbread, nuts and dried fruit -
- Pumpkin Salad Mixed leaves, onions, tomato, pumpkin and feta $18.5
- Whole Oven Baked Rainbow Trout (GF) Chorizo, fresh herb and orange stuffing, beetroot, white grapefruit, radish salad $31
- - For Three $36.5
- - Kilpatrick $23 / $36
- Traditional Hawaiian Champagne ham and pineapple on a traditional tomato base $24
- - hearty winter warmer $7.50
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Assorted Sandwiches & Rolls (Gluten Free Available) from $6.50
- Chicken / Ham / Curried Egg served with your choice of salad
- Panini $10.50
- Aussie salad: Tossed lettuce, tomato, cucumber, carrot, capsicum, cheese $10.00
- Morning Start
- Toasted Sandwich: with selection of Ham, Cheese & Tomato $5.50
- Muffins / Carrot Cake / Red Velvet Cake / Lemon & Yogurt Cake/ Fruit Tart $5.50
- Scones Jam & Cream $6.50
- Prawns & black bean sauce $ 21.00
- Prawn fritters $ 21.50
- Dishes serve with fried or plain rice- Prawns & black bean sauce, curry prawns, pepper & salt prawns $ 14.00
- Sweet & sour prawns $ 21.50
- Plain omelette $ 11.00
- Garlic prawns $ 21.50
- Chicken & black bean sauce $ 14.50
- Chilli lamb $ 17.00
- SPAGHETTI ALFREDO Spaghetti with bacon and mushroom in a cream and cheese sauce. $12.90
- PLAIN Ham, Sliced Tomato, Cheese R $9.90 / L $11.90
- MEXICAN Pepperoni, Onions,Olives, Jalapenos, Sliced Tomato R $11.90 / L $15.90
- CHICKEN SATAY Satay Sauce, Chicken, Pineapple, Sliced Tomato, Onions R $16.90 / L $19.90
- Cheesy Garlic Bread $6.00
- CHICKEN AND CASHEW Chicken, Cashews, Ham, Onions, Capsicum, Bacon, Herbs R $16.90 / L $19.90
- Garlic Bread $4.00
- VEGIE STEAK Steak, Onions, Mushrooms, Capsicum, Sliced Tomato R $18.90 / L $21.90
- Four Provence’s Share Plate - Why not try a little bit of everything, black pudding, oysters, tempura prawns and crispy mushrooms with aioli and sweet chilli dip $30.00
- Chargrilled Calamari Salad - On a bed of fresh local greens with our own dressing and a side of aioli $27.00
- Friars Garlic Bread (4 pieces) - With Mozzarella Cheese add $2 $8.00
- The Curry Pot - Chicken or (V) Vegetable curry with poppadums’ and basmati rice or Fries $27.00
- Farmer’s Mushrooms (v) - From the soil, crispy breaded mushrooms with our own cream garlic sauce $12.00
- Friar Fish and Chips - Freshly battered hoki fish fillet with chunky chips, lemon wedges, tartar and house salad $27.00
- Irish Black Pudding $7.00
- Chilli and garlic Mussels - Pan fried mussels in a hot chilli and garlic provençale sauce with Irish soda bread $30.00
- Chicken Tom Yum Noodles $14.95
- Spicy Chicken $15.95
- Honey Roast Duckling $17.95
- Seafood $19.95
- Spring Rolls (6 pieces per serve) $6.95
- Satay Squid $11.95
- Chilli Beef $11.95
- Mongolian Beef $11.95
- Bruschetta - Serves 2 $10.50
- The Sandy Burger - Add the Lot - Bacon / Egg $1.50 / $1.50
- Salt and Pepper Squid - Fresh Squid coated in a S and P seasoning served with chips and salad with tartare sauce $17.00
- Share Plate - Grilled Chorizo, olives, feta, selectionof dips and turkish bread $22.00
- Beef and Guiness Pie - House made beef and guiness pie served with chips $23.00
- Chicken Parma- Fresh crumbed chicken breast topped with a tasty tomato salsa and cheese, served with chips and salad $22.00
- Oysters - Natural (6/12) $15.00 / $28.00
- From the Grill -Add Garlic Prawns $6.00
- Chicken sweet corn soup $7.00
- Curry chicken with fried rice or steamed rice $11.00
- Braised king prawns with baby corn $20.00
- -Squid $16.5
- Ice cream cone with sprinkles $3.00
- Yan choy (chinese vegetables with oyster sauce) $9.00
- Small steam rice $3.00
- Hok kien mee (Yellow egg noodles) $16.00
- Honey Chicken $16.90
- Sambal King Prawns $20.90
- Chilli Scallops $21.90
- Satay BBQ Pork $16.90
- Chinese Vegetable in Oyster Sauce $12.90
- Seafood Almond or Cashew $20.50
- King Prawn Almond or Cashew $21.90
- Boneless Chicken with Crab Sauce $17.50
- - Bacon $4.90
- Gremolata Crumbed Fish Burger Ocean fresh snapper fillet on turkish bread with salad greens & tartare sauce, w/beer battered fries $18.90
- Calamari Ceasar Salad Lightly seasoned calamari on a summer ceasar salad w/house dressing, tortilla crisps and poached egg $21.90
- - Add Gremolata crumbed chicken $7.90
- Extras: -
- Beef Burger A generous home-made patty of seasoned lean beef, caramelized onion, Cheese & salad, served open w/ beer battered fries $18.90
- Bruschetta Tomato, feta, spanish onion, olives and freshly shaved parmesan drizzled with balsamic reduction $15.90
- Steak Sandwich Porterhouse steak in pide breas with cheddar cheese, Home-made onion jam, beetroot, cucumber, summer greens & sundried tomato aioli. w/beer battered fries $20.90
- Popcorn Chicken Go Bucket $3.75
- Wicked Wings 10 pieces $9.95
- Original Tenders Go Bucket $3.75
- Original Tenders SoSalad $7.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- BLT Twister - $6.95
- Grilled Taster Box $3.75
- Spicy Hot Snack Twister $3.75
- Mixed Vegetables $11.90
- Prawn Cutlets (3 per serve) $7.00
- Chilli Fish $15.90
- Short Soup or Long Soup $6.00
- Szechuan Beef $11.90
- Crispy Skin Chicken $15.90
- Squid with Black Bean Sauce $16.90
- Chilli Squid $16.90
- GRILLED CHORIZO Marinated Feta, Basil, Flat Bread $15.50
- BAKED BEAN CASSEROLE With Melted Cheese, Flat Bread $15.50
- FLAT WHITE $3.80
- WHISTLER MATHILDA LOUISE ROSE {BAROSSA VALLEY SA} (B/G) $45.00/$9.00
- FRIED BRIE CHEESE (V) With a Sticky Plum Sauce $16.00
- SMOKEY BBQ PORK POCKETS Smokey BBQ Pork, Asian Slaw, Walnut Dukkah $18.00
- STELLA ARTOIS {BELGIUM} $8.50
- POT OF ORGANIC HERBAL TEA - Tropical Green Tea Ginger Twist Vanilla Bean Mint Melange $4.50
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Vegie Breakfast Fried Tomato, Eggs (fried or Scrambled), Mushrooms, Baked Beans, Hash Brown and Toast $17.00
- Nachos $14.00
- Bruschetta $8.00
- Steamed Vegies $5.00
- Poached Smoked Cod (GF) with white parsley sauce $14.00
- Garlic Bread $6.00
- 2 pce Fish & Chips with Coleslaw $18.00
- Tasting Plate for 2 $35.00
Oyster Bar
Phone
0895351880
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Seafood
Features
Wheelchair accessible , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups , Wine Bar
The Palladio On The Boardwalk, Mandurah, City of Mandurah
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- Mandurah Bar Menus
- Mandurah Seafood Menus