Oz Turk Pizzas & Kebabs in Sydney Menu

None

Nearby Sample Menus

  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
  • - -
  • Check the desserts board for daily specials N/A
  • Bowl of Steamed Vegetables $4.00
  • Add A Sauce For $2.50
  • Wagyu $25.00
    • Wagyu
  • Boerewors $31.00
    • A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
  • Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
  • Pretzel Burger $28.00
    • 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Beef Kebab $16.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Filete con Pimienta - Pepper Steak $29.90
  • Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
  • Tiramisu Ice Cream Cake $8.70
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • - Substitute to gluten free toast $1.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
  • Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
  • Steamed bean curd stuffed with mince prawn $20.80
  • Pan fried shrimp in Szechuan style $28.80
  • Chilled garlic sliced cucumber salad $8.00
  • Steamed king prawns dumplings (4pcs) $8.80
  • Szechuan prawns $28.80
  • Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
  • Chicken in Butter and Black Pepper $23.80
  • Salted Fish Chicken Fried Rice $24.80
  • Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Dry Fried Beef Chow Hor $25.80
  • Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
  • Teppan Udon With Veggies, Choice Of : - Beef $20
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Edamame (Soy Bean) $9
  • Soft Shell Crab $13
  • Tori (Chicken With Onion, 250G) $27
  • Hotatekai (Scallops, 8) $29
  • Sakana (Fish In Season, 250G) $27
  • Milk Chocolate each: $2.50, dozen: $27.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Cookies & Cream $50
  • Pink Lady $50
  • Lemon Meringue $60
  • Lamington each: $2.50, dozen: $27.00
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Spiced chicken wings, hot sauce $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Mesculin, tomato, red onion $7
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • The garden’s baked mac and cheese $9.50
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Bacon & Egg Roll $5.00
  • Steak Sandwich $7.50
  • - egg / cheese / pineapple $0.50
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Extra: -
  • Wedges Small $3.80 / Large $4.50
  • - Turkish bread / foccacia $1.00
  • Egg Burger $6.50
  • Thick Cut Chips w/ aioli $7.00
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Garlic Pizza w/ herbs $7.00
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Spiced chicken wings, hot sauce $13
  • The garden’s baked mac and cheese $9.50
  • Salt and pepper calamari $15.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic margherita, buffalo mozzarella $19
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Grilled chorizo, sherry, lemon $10
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Oz Turk Pizzas & Kebabs

Oz Turk Pizzas & Kebabs

location

Address

704 George St, Sydney NSW 2000, Australia

phone

Phone

0292801310

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 5:00 AM, Saturday: 8:00 AM – 5:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Pizza , Turkish

features

Features

Takeaway

Location
704 George St, Sydney NSW 2000, Australia