Address
345 Victoria Ave, Chatswood, Willoughby, New South Wales 2067, Australia
Ozeki Sushi in Chatswood Menu
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Nearby Sample Menus
- Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- Tarago White Mould Triple Cream - Victoria -
- Pumpkin Soup w/ Kaffir Lime $16
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
- Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
- Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
- Spatchcock w/Celery Puree, Lentil Vinaigrette $35
- Ham, Cheese, Pineapple $6.90
- Mushroom Wrap - Scrambled eggs, mushroom, cheese, chilli jam $7.50
- Iced Coffee - Iced Coffee, Iced Latte, Iced Mocha, Iced Long Black $5.00
- Friand (Blueberry/ Raspberry/ Almond) $4.20
- Pasta $10.00
- Lemon Coconut Slice $3.80
- Chai Latte $3.50
- Muffin (Blueberry/ Raspberry/ Orange & Poppy seed) $4.00
- Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
- Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
- Beef - BBQ Full Rack / Combo $29.5 / $27.5
- Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
- Rump Steak -400 g Rump Steak Grass -Fed $23
- Our Famous Chips ( Side / Regular ) $4 / $6
- Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
- Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
- Seasoned Chips Regular $2.95
- Hash Brown - 1 x Hash Brown $1.00
- Original Recipe Chicken 5 Pieces $12.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Potato & Gravy Regular $3.75
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Sauce - Super Charged N/A
- Spicy Hot Snack Twister $3.75
- Pork fillet with vegetables $ 13.80
- Salt & pepper squid $ 15.80
- Fried rice noodles with beef in satay sauce $ 10.80
- King prawn with scramble egg with rice $ 10.80
- Plain congee $ 3.00
- Crispy roast duck (Half) $ 17.80
- Roast duck with rice $ 9.80
- Crispy skin roast pork $ 15.80
- PANCAKE VEGETABLE Mixed vegetables wrapped in pancake served with Hoi Sin sauce. $11.90
- GINGER TOFU Stir fried Tofu with fresh ginger, mushroom, onions and shallots. $17.90
- ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person
- ANGEL PRAWNS BBQ prawn, served with fresh lemon juice, garlic, chilli and salad. $12.90
- SOFT SHELL CRAB Soft shell tempura crab with mixed baby leaves salad. Choice of sauce: Salt and garlic pepper / Tasty tamarind. $27.90
- LAMB CUTLETS BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce. $31.90
- SOFT DRINKS Coke/ Diet Coke/ Lemon Squash/ Fanta/ Lemonade/ Mineral Water/ Lemon Lime Bitters $3.90
- SPICY GARLIC CHILLI PEPPER - Calamari / Prawn or Mix Seafood Deep fried battered calamari, prawns or mixed seafood with garlic chilli pepper served with salad. $23.90
- All Steaks are served with Fries & Salad -
- Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
- Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
- 250g Angus Reserve Sirloin $25.00
- Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
- Salt and Pepper Squid Legs with Aioli $16.00
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF $26.00
- Pastie $3.40
- Salad Roll $4.00
- Vegetable Pie $3.40
- Tuna Roll N/A
- Tomato, cheese 50¢ extra
- With sauce 30¢ extra
- Sausage Rolls $2.40
- Chicken Roll N/A
- Premium Beef (200g) $20.90
- Mini Prawn Rolls (4) $8.80
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- Rice Paper Roll All You Can Eat $25.00
- Cold Noodle Soup $14.90
- Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
- Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
- Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
- Special Paste Noodles $12.80
- Spicy And Sour Tofu Pudding $8.80
-
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
- Build your own N/A
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- Roast Beef w/ tomato, onion & mustard $9.00
- The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
- Salmon & Avocado Steak $15.90
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Big Breakfast $14.50
- The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
- Pink Love $60
- Strawberries & Choco each: $2.50, dozen: $27.00
- Honeycomb each: $2.50, dozen: $27.00
- Cherry Ripe each: $2.50, dozen: $27.00
- Vanilla each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Green Tea each: $2.50, dozen: $27.00
- NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
- MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
- TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
- PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
- STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
- TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
- SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
- DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
Ozeki Sushi
Phone
0294102777
Opened hours
Sunday
11:30 - 15:0017:30 - 21:00
Monday
11:30 - 15:0017:30 - 21:00
Tuesday
11:30 - 15:0017:30 - 21:00
Wednesday
11:30 - 15:0017:30 - 21:00
Thursday
11:30 - 15:0017:30 - 21:00
Friday
11:30 - 15:0017:30 - 21:00
Saturday
11:30 - 15:0017:30 - 21:00
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Serves Alcohol , Child-friendly , Waitstaff , Takeout
345 Victoria Ave, Chatswood, Willoughby, New South Wales 2067, Australia
- Chatswood Asian Menus
- Chatswood Japanese Menus
- Chatswood Sushi Menus
- Lower North Shore Asian Menus
- Lower North Shore Japanese Menus
- Lower North Shore Sushi Menus