2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
Quinoa grain like seed derived from South America N/A
Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
300G grain fed Porterhouse Steak - Grain fed Porterhouse grilled or char grilled served with one of our tasty sauces $29.00
Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts $20.00
SOUP OF THE DAY - Served with toasted Pane Di Casa $9.00
PANE DI CASA / IRREWARRA MULTIGRAIN / V RAISIN TOAST - Served with your choice of spreads $7.00
WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
BREAKFAST BRUSCHETTA – Fresh compote of avocado, tomato and red onion served atop char-grilled Pane Di Casa with a poached egg, crumbled feta and balsamic glaze $16.00
Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Lamb Wrap - Lemon & herb marinated lamb with mixed leaves, Meredith feta, Spanish onion, tomato, olives & cucumber. Served with seasoned chips & a garnish salad. $14.00
Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
Coke, Diet Coke, Lemonade, Solo $3.00
Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
Corona $8.00
PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)