Chicken & Chips crumbed chicken tenderloin fillets of chicken, served with crisp hot potato chips M $11.90
Lasagne with Chips & Salad oven baked beef lasagne topped with mozzarella and parmesan cheese then smothered with a rich bolognese sauce E $8.90
Fettuccine Puttanesca a tasty Mediterranean sauce of garlic, basil, capers, olives, anchovies, oregano, chilli and napoli sauce E $13.90 / M $17.90
Spinach and Ricotta Cannelloni fresh pasta tubes filled with ricotta and spinach, oven-baked in a napoli sauce. Served with a basil, garlic and cream sauce E $15.90 / M $17.90
Chicken Focaccia & Chips slices of tender grilled chicken breast mixed with cos lettuce and mozzarella cheese - finished with Caesar dressing in a warm focaccia bun M $8.90
Cacciatore marinated chicken, chilli, sliced mushrooms, onion, capsicum, tomato sauce and mozzarella cheese S $16.90 / L $19.90
Focaccia Rosso a light pizza topped with fresh tomatoes, onion, basil, olive oil and parmesan cheese S $6.90 / L $8.90
Ham and Pineapple Pizza virginia ham, pineapple, tomato sauce and mozzarella cheese M $11.90
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
TANDOORI CHICKEN Chicken marinated in yoghurt, various herbs and spice, barbequed in the tandoor, served with mint sauce. E $8.00 / M $14.50
LAMB VINDALOO Cubes of lamb cooked in ginger, a selection of freshly ground spices, red chillies, and a dash of vinegar... this hot dish is well known to hot food lovers. $13.50
VEGETABLE PULAO Rice cooked in cumin, peas and seasonal mix of vegetables $8.00
ONION BHAJIA Onion rings coated in a spice chickpea batter, fried until crisp and served with tamarind sauce. $6.50
BEEF KORMA A creamy dish of beef cubes braised in rich almond gravy with a touch of saffron and mild spices. $13.50
SHAAHI PANEER Cottage cheese cooked to perfection in a cashew nut and tomato based gravy. $11.50
CHICKEN KADAI Boneless pieces of chicken sauté with tomato, onions, capsicum, pepper and fresh herbs, cooked in masala gravy. $13.50