Address
76 Devonshire St, Sydney, New South Wales 2010, Australia
Padi Restaurant in Surry Hills Menu
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Nearby Sample Menus
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Spiced chicken wings, hot sauce $13
- Italian sopressa, salami, black olive, artichoke $23
- Brocollini, pickled red onion $8
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Herb Bread $6
- House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
- Garlic Bread $6
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Garden Salad $4.00
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
- Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
- Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
- Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
- Prosciutto Croquette - prosciutto fritters with aioli $14
- Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
- Spicy Popcorn Prawn - served with chilli salt & lime $16
- Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
- Sambuca Olives $7
- Calamari - served with chilli salt & aioli $16
- 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
- Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
- Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
- Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Smoked salmon & Red caviar plate (Serves 2) $16.95
- Russian rye bread with thyme (Borodinsky) $2.95
- Garlic or Herb Bread Made in house $3.95
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- Quarter chicken and chips $9.80
- Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
- Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
- Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- OR - your choice of any three salads or vegetables with - -
- Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
- Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
- Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
- Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
- Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- Fresh baked croissant from the Taste bakery with butter and jam $5.5
- Toasted croissant with prosciutto and melted gruyere cheese $6.5
- Free range chicken pho ga noodle soup $13
- POLENTA White Polenta with Gorgonzola & Walnuts $16
- CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
- TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
- PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
- CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
- CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
- CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Crispy cider battered red emperor, fries, tartare $29
- Pequeno Mini Chicken Pita $9.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Couscous (Large) $5.95
- 1/4 Chicken $6.45
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Grilled Tenderloins* $9.95
- Spicy Rice (Large) $5.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
- Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
- Scotch $25
- Warm Chicken Salad $15
- Grilled flathead tails seasoned with lemon & herbs $18
- Chicken Schnitzel Burger $15
- Pizza & Chips $8
- Garlic Bread $5
- Vegetarian Lasagne $16
- Caesar Salad $15
Padi Restaurant
Phone
0292118777
Opened hours
Sunday
11:30 - 22:30
Monday
11:30 - 22:30
Tuesday
11:30 - 22:30
Wednesday
11:30 - 22:30
Thursday
11:30 - 22:30
Friday
11:30 - 22:30
Saturday
05:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
Fast Food , Indonesian
Features
76 Devonshire St, Sydney, New South Wales 2010, Australia
- Surry Hills Fast Food Menus
- Surry Hills Indonesian Menus
- Central Fast Food Menus
- Central Indonesian Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Indonesian Menus