Stir fried rice vermicelli with egg, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum, broccoli and bok choy, in a mild curry, top with sesame seeds -
- 1/2 Serve $10.50
If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
- Vegetarian Singapore Noodles $11.90
Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
On Crispy Thin Base, with a base sauce of your choice: Tomato, Garlic Oil, BBQ, Satay, Sweet Chilli and Pesto - topped with 100% Australian Mozzarella Cheese N/A
Chicken Supreme - Cheese, Roast Chicken, Mushroom, Pineapple & a sauce of your choice (Tomato, BBQ, Satay & Sweet Chilli) Sml $8.00/Med $10.50/Lge $13.00/Fml $16.00
Homemade Bolognese Sauce (Beef), Parmesan Cheese, Served on Tomato base $16.00