Padre Coffee QV in Melbourne Menu

None

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • (L) $22.80
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • (S) $19.80
  • GYOZA $11.90
    • (Pan fried Japanse Dumpling)
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Sauteed chard and kale $4.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Roasted mushrooms $5.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Honey $1.00
  • Homemade chilli jam $2.00
  • Available until 12pm weekdays, all saturday
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • -Add poached egg $2.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Chips (V) $10.00
    • Aioli
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Please ask our friendly staff for the menu N/A
  • Sticky Char Siu Pork $15.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • French Peas, Bacon, Lettuce $8.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Fat chips with garlic aioli $7.50
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • 350grams grass fed black angus scotch fillet $41.00
  • Garden salad with balsamic dressing $7.50
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • -Thai inspired pumpkin soup $18.50
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • BBQ Eel N/A
  • Crab Meat N/A
  • Grilled Scallop N/A
  • BBQ Pork $10.90
  • Spicy Chilli Pork $11.90
  • Seafood $13.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Braised Spare Ribs Noodle $11.90
  • Guilin Beef Noodle $11.90
  • Beef & Wonton $11.90
  • Beef $10.90
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Chips $11.00
    • aioli, tomato sauce
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • (gluten free pasta available)
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Focaccia $7.00
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
Padre Coffee QV

Padre Coffee QV

location

Address

Container 1 Stringbean alley, opposite 35 Peel st, Queen Victoria Markets, Melbourne, Victoria 3000, Australia

phone

Phone

0393808225

email

Email

None

clock

Opened hours

Sunday 07:00 - 16:00 Tuesday 07:00 - 14:00 Thursday 07:00 - 14:00 Friday 07:00 - 16:00 Saturday 07:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
Container 1 Stringbean alley, opposite 35 Peel st, Queen Victoria Markets, Melbourne, Victoria 3000, Australia
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