Padre Coffee QV in Melbourne Menu

Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Bolivian Green - Green tea - gentle & airy N/A
Mademoiselle Grey - Earl grey & rose petals N/A
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00

Miso Soup $2.00
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Seaweed Salad $3.50
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Unagi Donburi - Grilled Eel on Rice $9.80
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80

Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Arancini with tomato sugo (V / GF / NF) $12.50
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00

Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Crispy pork crackling
- Crispy, rich, delicious & addictive
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Lamb bao
- Lamb, onion & coriander bun
-Egg custard bao
- Sweet egg custard bun

Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
Add Yoghurt & Muesli $10.50
Extras $4.50
- Bacon, Salmon, Avocado
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Seasonal Fruit Salad $8.50
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze

chips inside $1.00
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
BOWL OF CHIPS
sauce (tomato/chilli/bbq/mustard) $0.50
open $1.00
HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
Monday to Friday 6am to 11am
LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips

Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Garlic Focaccia $13
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Add gluten free $ 4
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil

-Members $7.00
200G steak of the day with mashed potato + spinach (GF)
- Choose from red wine, peppercorn or mushroom sauce
-Members $7.00
Pie of the day
Dips + bread (V)
-Non members $7.00
-Non members $19.00
-Members $16.80

(Available Until 11.30am)
Complimentary Green Salad Upon Request
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00

Eggplant frites $13.00
- cumin dip
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Beetroots $15.00
- rockmelon, feta, pistachios
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria

Nepalese Dumplings $15.00
- with spicy tomato sauce
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim

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