Pagan Cider in Cygnet Menu

None

Nearby Sample Menus

  • Pesto Chicken - Garlic and pesto base, baby spinach, spanish onion, chicken breast strips, mushroom, kalamata olives, sun-dried tomatoes, feta cheese topped with mozzarella. $18.00 (R) / $22.00 (L) / $29.50 (F)
  • Chicken Avocado - Stuffed chicken breast with avocado and brie topped with a sweet chilli hollandaise sauce $24.00
  • Garden Salad - Mesculin, tomato, Spanish onion, capsicum, cucumber, pea sprouts and Italian dressing $10.00
  • The Lot - A taste of everything $17.50 (R) / $22.50 (L) / $29.50 (F)
  • Eye Fillet - A generous serving of Eye Fillet, caramelised on our hot plate and cooked to your liking $30.00
  • Garlic Prawn - Tomato base, prawns, garlic and cheese $19.50 (R) / $23.90 (L) / $33.50 (F)
  • Sweet Chilli Chicken - Sweet chilli sauce, chicken breast, avocado, brie, and cheese topped with sour cream $18.90 (R) / $23.50 (L) / $32.50 (F)
  • Salmone - A creamy salmon, avocado and spring onion sauce $15.00 (E) / $22.50 (M)
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Melshell Oysters - Kilpatric $3.00ea
  • Melshell Oysters - Natural $2.50ea
  • Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
  • Green salad $6.00
  • Caesar salad Chicken $18.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
  • Damper with garlic butter side $8.00
  • Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
  • Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
  • Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
  • Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50
  • Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
  • Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00
  • Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
  • Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
  • Jesters Jumble S / M / L / F - Tomato, cheese,Ham, mushroom, capsicum, prawns, garlic, chilli, hot salami chicken $13.00 / $16.00 / $20.00 / $25.00
  • Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
  • Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
  • Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
  • Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
  • White N/A
  • Mount Franklin Water 600ml N/A
  • Jalapenos N/A
  • Roast Beef N/A
  • Onion N/A
  • Lettuce N/A
  • Chicken Classic N/A
  • Coke Zero - 390ml N/A
Pagan Cider

Pagan Cider

location

Address

7891 Channel Hwy, Cygnet TAS 7109, Australia

phone

Phone

0448882948

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
7891 Channel Hwy, Cygnet TAS 7109, Australia
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