Address
301 Victoria Rd, Marrickville NSW 2204, Australia
Pagoto in Marrickville Menu
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None
Nearby Sample Menus
- Souvlaki plate $17.00
- - Beetroot, Pineapple $0.70 each
- Mixed yeeros Plate $19.00
- Mixed Choice of 2 meats $18.00
- Chicken each stick $4.00
- Greek Small $4.80 / Large $5.80
- Plain $6.40
- Beef $14.00
- - with grilled chicken or smoked salmon $18
- Plus: melts - chicken/cheese/avocado $10.50
- Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
- Beef tasty cheese, lettuce, tomato, beetroot $15.90
- One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
- POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
- Plus: melts - cheese $7
- Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
- Continental Eclairs $2.95
- Number Cakes $46.95
- American $24.95
- Continental Profiteroles $1.95
- Ascot $149
- Black Forest Torte $29.95
- True Love Kiss $249
- Wildberry Baked $26.95
- Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
- Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
- Large Garden Salad $ 9.00
- Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
- Plate of square chips $ 10.00
- Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
- Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
- Anel de lulas (Calamari rings) $ 10.00
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
- Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
- Minimum four people $39 Per Person
- Braised Duck With Peas – Bach Hac Hau Co Twice cooked with aromatic spices, braised with mixed vegetables and peas. $23.8
- Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
- Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
- King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
- Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28
Pagoto
Phone
0416574656
Opened hours
Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 2:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Dessert Parlour
301 Victoria Rd, Marrickville NSW 2204, Australia
- Marrickville Cafe Food Menus
- Marrickville Dessert Menus
- Marrickville Ice Cream Menus
- Inner West Cafe Food Menus
- Inner West Dessert Menus
- Inner West Ice Cream Menus