Address
301 Victoria Rd, Marrickville NSW 2204, Australia
Pagoto in Marrickville Menu
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Nearby Sample Menus
- Large size fish cocktails $1.00
- - Beetroot, Pineapple $0.70 each
- Lamb $9.90 / $19.80 / $39.60
- Extras -
- Tabouli Small $4.80 / Large $5.80
- - 1/4 Kilo / 1/2 kilo / Kilo
- Lamb each stick $4.00
- Beef $14.00
- Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
- Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
- Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
- Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
- Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
- Plus: melts - ham/cheese/tomato $9.50
- Caramel $25.95
- Babylicious $149
- Wildberry Baked $26.95
- Marble Mudcake $30.95
- Strawberry $25.95
- American $24.95
- Black Forest Torte $29.95
- Caribbean Dream $30.95
- Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
- Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
- Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
- Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
- Anel de lulas (Calamari rings) $ 10.00
- Sopa do dla-caldo verde (Soup of the day) $ 6.00
- Vegetables $ 5.00
- Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
- Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9
- Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5
- Pork tenderly braised with a choice of tasty flavours + optional chilli Curry Sauce – Heo Xao Lan Sate Sauce – Heo Xao Sate Sweet & Sour Tamarind Sauce – Heo Chua Ngot Mixed Vegetables – Heo Xao $20.5
- Main Course: Bonfire Prawns and Beef – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sau -
- Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
- Bonfire Tofu – Tau Hu Quanh Lua Hong Tofu, shitake mushroom and onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and Harry’s hoisin sauce. $26
- Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
- Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
Pagoto
Phone
0416574656
Opened hours
Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 2:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Dessert Parlour
301 Victoria Rd, Marrickville NSW 2204, Australia
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