Palace Hotel in Breakfast Point Menu

None

Nearby Sample Menus

  • Fries $4.50
  • Chicken Burger grilled chicken fillet with lettuce & mayonnaise, tomato, cheese, served with fries $9.50
  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
  • Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
  • Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
  • Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce $17.90
  • Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
  • PRAWN OMELETTE N/A
  • CHICKEN FILLET IN BIRD'S NEST CHOICE OF CHICKEN FILLET TOSSED WITH IMPORTED YOUNG CORN, BAMBOO SHOOTS AND SNOW PEAS SERVED IN A BASKET. N/A
  • SZECHUAN FILLET CHICKEN CHOICE OF KING PRAWNS OR CHICKEN FILLET TOSSED WITH A LITTLE GARLIC, CAPSICUM, MINI CORN AND HOT SZECHUAN CHILLI SAUCE. N/A
  • SEAFOOD HOT POT N/A
  • CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
  • SHORT SOUP N/A
  • SWEET AND SOUR SLICED FISH N/A
  • STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A
  • Split meal on two plates add $1.50
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • Half served subtract $1.50
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
  • Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
  • Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
  • Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
  • garden Salad $5.00
  • Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
  • Bolognese - Mince Meat and tomato sauce $9.00
  • Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
  • calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
  • Marinated Chicken $18
  • Beef rib soup $12.00
  • Beef inside $16
  • Marinated beef bulgogi $18
  • Seafood tofu soup $12.00
  • Steamed pork with Korean veggie M $38 / L $45
  • Spicy pork rib soup with potato M $35 / L $40
  • Beer (Hite, VB, OB lager) $5
Palace Hotel

Palace Hotel

location

Address

62 Tennyson Rd, Mortlake NSW 2137, Australia

phone

Phone

0297436351

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
62 Tennyson Rd, Mortlake NSW 2137, Australia
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