Palate Hotel in Rydalmere Menu

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Nearby Sample Menus

Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (28pcs) $34.00
Baby & Hand Roll + 50¢
Tempura Prawn (1pc) $3.00
Dragon - tempura king prawn roll, eel on top $16.00

Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink

Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Steamed Rice (Small/Large) $2.50/$3.00
Vegetarian Samosa $6.90
Red Curry Roasted Duck $21.90
Sticky Rice with Thai Custard $6.50
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
- Natural- 1/2 dozen $16.50 / dozen $26.00
Warm bread roll $1.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00

BBQ Chicken Salad - Thai style salad with BBQ chicken and vegetables in Thai dressing $14.90
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
Tom Yum Fried Rice - Stir fried rice with egg, tom yum paste, Thai herbs, tomato and shallot $12.00
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Massaman Curry (Beef Only) (Mild) $8.50
Noodle Soup $8.50
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50