Palm Court Bistro in Eastwood Menu

None

Nearby Sample Menus

  • Assorted Tempura $11.00
  • Teriyaki Chicken Don $10.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Family (28pcs & 8 mini roll) $49.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Supreme $11.90
    • Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
  • Sicily $11.90
    • Tomato Base, Pepperoni, Bacon, Onion & Capsicum
  • Byron Bay $13.90
    • Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
  • No Subsitute Topping Replacement
  • Hawaiian $11.90
    • Tomato Base, Double Ham & Pineapple
  • Choose Up To 4 Toppings $11.90
    • Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
  • Garlic Or Herb Pizza - $8.90 $8.90
  • Classic Italian $11.90
    • Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
  • Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
  • Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Vegetarian Samosa $6.90
  • Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
  • Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
  • - Mornay- 1/2 dozen $17.50 / dozen $28.50
  • Rib eye bone on - 350g $34.50
  • Warm bread roll $1.00
  • Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
  • Brown Brothers Orange Muscat & Flora – 375ml $18.00
  • Garlic bread $5.00
  • Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
  • Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
  • Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
  • Pad Thai   - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
  • Choo Chee - Mixed vegetables stir fried with red chili paste, coconut milk and Thai herbs $12.00
  • Kai Yang $8.50
  • Thai Prawn Cracker - Serve with homemade satay sauce $4.00
  • Pad Saw (Mild) $8.50
  • Pad Prik Khing (Mild) $8.50
Palm Court Bistro

Palm Court Bistro

location

Address

117 Ryedale Rd, Eastwood NSW 2114, Australia

phone

Phone

0298072444

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 9 PM (Mon-Wed, Sun), 12 Noon to 2:30 PM, 5 PM to 9:30 PM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
117 Ryedale Rd, Eastwood NSW 2114, Australia
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