Address
117 Ryedale Rd, Eastwood NSW 2114, Australia
Palm Court Bistro in Eastwood Menu
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Nearby Sample Menus
- Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
- Green Tea / Black Sesame $3.50
- Tofu Avocado Salad $7.50
- Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
- Fresh (Raw) Tuna $4.00
- Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
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Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
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Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
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Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
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Margherita $11.90
- Double Cheese & Tomato Sauce
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Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
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Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
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Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
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Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
- Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
- Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
- Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Steamed Rice (Small/Large) $2.50/$3.00
- Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
- Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
- Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
- Rib eye bone on - 350g $34.50
- Bruschetta $8.00
- Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
- Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
- Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
- 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
- De Bortoli Noble One Botrytis Semillon – 375ml $40.00
- Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
- Chili Basil Fried Rice - Stir fried rice with egg, fresh chili, basil, Chinese broccoli and shallot $12.00
- Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
- Soft Drinks (Can) $2.20
- Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
- Stir Fried Satay Sauce $8.50
- Thai Stuff Chicken Wings (2 Wings) - Thai style stuff chicken wing with grass noodle, mince chicken and carrot serve with sweet chili sauce $8.00
- Pad Saw (Mild) $8.50
- Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Palm Court Bistro
Phone
0298072444
Opened hours
12 Noon to 2:30 PM, 5:30 PM to 9 PM (Mon-Wed, Sun), 12 Noon to 2:30 PM, 5 PM to 9:30 PM (Thu-Sat)
Price
$30 - $50
Type
None
Service
None
Cuisine
Modern Australian
Features
117 Ryedale Rd, Eastwood NSW 2114, Australia
- Eastwood Modern Australian Menus
- West Modern Australian Menus