Palms Cafe in Hornsby Menu

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Nearby Sample Menus

Barramundi fillet- on a roast pumpkin, herb, spinach & pesto couscous $ 19.90
Banana bread- toasted with ricotte, grilled banana & honey $ 10.90
Smoked salmon- triple cream brie, avocado, chilli & aioli $ 13.90
Jinini's benedict- smoked salmon/ ham/ spinach on toasted sourdough with hollandaise $ 13.90
Raisin toast- thick cut raisin toast with butter $ 4.00
Smoked salmon salad- smoked salmon, rocket, parmesan, pear, pistachio nuts & a white balsamic vinaigrette $ 15.90
Turkey- camembert, iceberg, cranberry & mustard seed chufney & mayo $ 13.90
Steak sandwich- tender grilled steak served on a beguette with caramelised onions, rocket, tomato & homemade bbq sauce $ 18.90

Spinach- cheese, egg, mushroom, spinach $ 9.50
Beef (small/large) $ 13.50/ $ 16.00
Spinach & Fetta $ 8.50
Mixed $ 9.50
Chicken (Roll/Plate) $ 9.50/ $ 13.00
Chicken & corn- BBQ Chicken, cheese, corn, shallot, mayonnaise, sour cream $ 10.50
Chicken (small/large) $ 13.50/ $ 16.00
Chicken & Cheese $ 8.50

Mash potato (gf) $5 / $6
Spaghetti bolognese $16 / $17.5
- Spaghetti topped with a traditional minced beef sauce and parmesan cheese
Chicken schnitzel $20 / $22
- Crispy crumbed chicken schnitzel served with your choice of two sides and gravy
New York sirloin / 350g $30 / $33
- A flavourful, melt in your mouth cut of pasture fed certified young beef
Halloumi superfood salad (gf, v) $22 / $24
- Grilled halloumi on top of a salad of kale, quinoa, spinach, cherry tomatoes, spanish onion and roasted capsicum in a raspberry vinaigrette
Beetroot $1 / $1
Chicken breast (gf) $23 / $26
- Champ potato mash with spinach, shallots and bacon, served with sugar snap peas and gluten free gravy
Vegetarian pizza (v) $17.5 / $19.5
- Baked ricotta cheese base, wild mushrooms, red onion, zucchini, capsicum, spinach and parmesan cheese finished with basil oil

Mexicana schnitzel. Spicy tomato, cheese, jalapenos, guacamole & sour cream $15
Beer battered fish with chips, salad and homemade tartare sauce $16
Bacon & egg, toasted sandwich with lettuce, avocado, aioli, tomato and chips $12
Prawns (lge10) in garlic cream sauce with jasmine rice. GF $18
Spaghetti with Bolognese sauce (or Napolitana sauce) $11
Grilled fish of the day with chips or mash salad and lemon butter. GF $16
Salt and pepper squid with aioli and apple balsamic, salad and chips. $12
Lamb Shank, slow braised with baked carrots and glazed orange. GF $18