Palms Restaurant in Cairns Menu

ENTRÉE ENTRÉE
  • SOUP OF THE DAY PREPARED DAILY BY OUR CHEFS SERVED WITH A FRESHLY BAKED BREAD ROLL $7.50
  • BRUSCHETTA (V) FRESH TOMATO, BASIL AND ONION SERVED ON TOASTED GARLIC BREAD WITH A BALSAMIC DRIZZLE $8.00
  • GARLIC BREAD (V) $6.50
  • CHEESY GARLIC TURKISH BREAD (V) TURKISH BREAD FILLED WITH GARLIC BUTTER AND MELTED CHEDDAR CHEESE $7.00
  • MARINATED CHICKEN WINGS HONEY, SOY, GARLIC AND CHILLI MARINATED CHICKEN WINGS SERVED WITH COLESLAW AND AIOLI $12.50
  • FISH CAKES SALMON, BARRAMUNDI AND SWEETCORN FISH CAKES SERVED WITH A PETIT GARDEN SALAD TARTARE SAUCE AND LEMON N/A
  • CRUMBED SQUID RINGS HERB AND PARMESAN CRUMBED SQUID RINGS SERVED WITH A PETIT GARDEN SALAD AND AIOLI $16.50
  • GARLIC TIGER PRAWNS (GF) TIGER PRAWNS SAUTEÉED WITH GARLIC AND WHITE WINE, SERVED WITH JASMINE RICE FINISHED IN A CREAMY WHITE WINE SAUCE $17.50
  • VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
SALADS AND SIDES SALADS AND SIDES
  • THAI BEEF SALAD (GF) MARINATED BEEF STRIPS, MESCULIN SALAD MIX, TOMATOES, CAPSICUM, SPANISH ONION, CUCUMBER, BEAN SPROUTS AND TOASTED PEANUTS, TOSSED IN A SWEET AND SPICY THAI STYLE DRESSING $21.50
  • PALMS CHICKEN CAESAR SALAD BABY ENGLISH SPINACH LEAVES TOSSED WITH CHICKEN, BACON, SHAVED PARMESAN, CROUTONS AND CAESAR DRESSING TOPPED WITH SOFT BOILED EGG $21.50
  • GREEN SIDE SALAD (GF,V) WITH MESCULIN GREENS, CHERRY TOMATOES, ONION CAPSICUM AND CUCUMBER $6.50
  • SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
  • SERVE OF CREAMY MASHED ROYAL BLUE POTATOES (GF,V) $5.00
MAINS MAINS
  • BANGERS TASTY PORK SAUSAGES SERVED WITH CREAMY MASHED POTATOES, GARDEN PEAS, GRAVY AND SWEET ONION JAM $25.00
  • FETTUCINE BEL EYRE FETTUCINE TOSSED WITH CHICKEN, BACON, GARLIC AND BROCCOLI IN A CREAMY WHITE WINE SAUCE, FINISHED WITH FRESHLY SHAVED PARMESAN CHEESE $21.50
  • ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
  • PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
  • FISH & CHIPS CRISPY BATTERED HOKI FILLETS SERVED WITH CHIPS, LEMON WEDGES AND TARTARE SAUCE $22.00
  • LAMB CURRY (GF) SLOW COOKED MILDLY SPICED LAMB KORMA SERVED WITH FRAGRANT JASMINE RICE, PAPPADUMS AND RAITA $25.00
  • CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
  • RIB-EYE STEAK CHAR-GRILLED 300G BEEF RIB-EYE SERVED WITH CHIPS, FRIED EGGS AND YOUR CHOICE OF GRAVY, MUSHROOM OR GREEN PEPPERCORN SAUCE $38.00
  • VEGETARIAN STIR-FRY TOFU STIR-FRIED WITH MIXED VEGETABLES, GARLIC AND BLACK BEAN SAUCE FINISHED WITH BEAN SPROUTS AND SERVED WITH FRAGRANT JASMINE RICE $19.00
  • - ADD CHICKEN $6.00
  • - ADD PRAWNS (3) $6.00
  • REEF AND BEEF (GF) CHAR-GRILLED 300G SIRLOIN STEAK SERVED WITH MASHED POTATOES AND CREAMY GARLIC TIGER PRAWNS $38.00
  • PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
  • BARRAMUNDI FILLET LIGHTLY FLOURED, GRILLED BARRAMUNDI FILLET SERVED WITH A WARM SALAD OF SPICY CHORIZO SAUSAGE, BABY POTOES, CHERRY TOMATOES AND GREEN BEANS, FINISHED WITH AN AVOCADO AND LIME D $30.00
DESSERTS DESSERTS
  • PALMS STYLE FRUIT SALAD (GF) FRESHLY CUT ASSORTED CHILLED FRUITS SERVED WITH WHIPPED CREAM OR VANILLA ICE CREAM $8.50
  • NUT SUNDAE (GF) TRIO OF ICE-CREAM SERVED WITH WHIPPED CREAM, CRUSHED PEANUTS AND YOUR CHOICE OF CARAMEL, CHOCOLATE, BANANA OR STRAWBERRY TOPPING $8.50
  • CHEESECAKE OF THE DAY SERVED WITH A BERRY COULIS AND WHIPPED CREAM $8.50
  • ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50
  • SALTED CARAMEL PANNA COTTA (GF) HOME-MADE SALTED CARAMEL PANNA COTTA SERVED WITH WHIPPED CREAM AND A CRISPY PASTRY GINGER TWIST $8.50

Nearby Sample Menus

  • Coconut Rice - Steamed jasmine rice cooked with coconut milk $5.00
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • Tom Yum Goong (Prawn Soup) - A subtle blend of hot and sour flavours with citrus overtones. Tom Yum Goong is the most famous of all Thai soups, the ingrediants include - the rest are our secret Small: $9.00, Large: $16.90
  • Pla Phao (Baked Barramundi) - A whole fish is topped with pickled garlic, coriander, mixed vegetables, sliced ginger and wrapped in freshly picked banana leaves, placed in the oven and baked slowly. $28.90
  • Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
  • Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
  • Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
  • Gravy Regular $3.75
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Wicked Wings 10 pieces $9.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Coleslaw Regular $3.75
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Combination Omelette $11.30
  • Fried Crispy-Skin Chicken with Lemon Sauce $11.30
  • Duck with Plum Sauce $14.50
  • Satay Chicken $11.40
  • BBQ Pork with Chow Main $11.30
  • Honey King Prawns $15.60
  • Sweet and Sour Duck Deep Fried $14.50
  • Curried Beef on Rice $8.50
  • Scallops in Ginger and Shallot Sauce $22.80
  • Plain Ice Cream (Vanilla) $5.00
  • Chicken and Almonds/Cashews $18.50
  • Sweet and Sour King Prawn $22.80
  • Curry Steak $15.90
  • Seafood Combination $22.80
  • Noodle Soup Small $4.00 / Large $5.00
  • Sizzling Fillet Steak $21.50
  • OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
  • THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
  • - Beef $18.75
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
  • AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75
  • CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A
  • COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Fagiolini verdi con l'aglio - green beans with garlic $7
  • Caffe con latte - flat white $4.50
  • Bavarese notte e giorno - black and white mousse $11
  • Doppio - double shot $6
  • Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
  • Dolce del giorno - specialof the day from $12
  • Insalata caprese - Bocconcini, sliced fresh tomato and basil, drizzled with extra virgin olive oil. $14
  • Warm Apple Crumble with vanilla ice cream $9.00
  • Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
  • Sides - cauliflower bake or steamed vegetables or garden salad N/A
  • Beef Nachos with sour cream, cheese & guacamole $12.50
  • Pasties - baked daily $2.00
  • Beef Battered Fries $6.00
  • Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
  • Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
  • - L $23.00
  • Vegetarian Lasagne $17.00
    • Pasta Holloways
  • Bruschetta $8.00
    • Toasted bread with olive pesto and fresh tomato, basil,red, onion topping ( may have traces of fish and nuts)
  • - L $25.00
  • - M $16.00
  • Casanostra $18.00
    • chicken, mushroom, garlic, shallots in a creamy tomato white wine sauce
  • - S $13.00
  • - M $18.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Authentic Beef Casserole w spaghetti $17.90
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Rump Steak chargilled w chips & lemon or pepper sauce $24.00
  • Basket of chips $5.00
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
  • Kue bali - assorted balinese ricecakes N/A
  • Sayur kalas - spiced vegetable curry with peanuts $19.90
  • Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Ikan bakar - grilled marinated fish fillet N/A
  • Bebek kalas - braised duck curry with green papaya $29.90
  • Sate & sambal kacang - sate & peanut sauce a mix of chicken, beef, pork sml $14.00 / lge $19.00
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Warm Chicken Salad $15
  • Hamburger with the Lot $15
  • Garlic Prawns on Rice $17
  • Reef & Beef $25
  • Pizza & Chips $8
  • Parma & Chips $8
  • Chicken Schnitzel Burger $15
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Coleslaw Regular $3.75
  • BLT Twister - $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Popcorn Chicken Regular - $5.95
  • Dinner Roll $0.90
  • Grilled Taster Box $3.75
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Curry Chicken Pasta $5.75 / $8.80 / $11.90 / $13.90
  • 1 Piece Chicken $2.90
  • Vegetable Dinner (potato, pumpkin, corn, steamed vegetables, peas and gravy) $10.95
  • Beef or Pork (served on a roll with gravy) $7.70
  • 5 Piece Pack (5 Pieces of chicken) $14.20
  • Chicken Breast Fillet Burger (served on a bun with lettuce, cheese and mayo) $7.70
  • Rice Pudding $4.75 / $7.30 / $10.60 / $12.60
  • Potato and Egg Salad $4.95 / $6.90 / $10.90 / $12.90
  • - Market Price
  • Spicy Tuna Salad $14.50
  • Buta Kakuni : [pork belly cooked in sweet soy sauce] $13.50
  • Aussie Animals: [crocodile, kangaroo & emu in cheese basket] $22.00
  • Maguro Natto : [cube of raw tuna served with fermented beans] $13.50
  • Agedashi Tofu : [deep fried bean curd served in light soy sauce and finished with grated white radish] $10.50
  • - $65.00
  • Harusame $5.00
  • Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
  • Slow roasted pork belly, garlic mash, smooth green apple N/A
  • Vanilla creamed rice, cinnamon roasted apples, stewed prunes, anglais $12.00
  • House bread N/A
  • Dark chocolate panna cotta, fresh raspberries, double cream $12.00
  • Lunch with a glass of wine and soup to start $32.50
  • Selection of coffees and Byron Bay teas $4.00
  • Pear and almond tart, double cream, balsamic strawberry salsa $12.00
Palms Restaurant

Palms Restaurant

location

Address

295 Sheridan Street, Cairns Sheridan Hotel, Cairns, Queensland 4870, Australia

phone

Phone

0740316500

clock

Opened hours

Sunday 18:00 - 21:00 Monday 18:00 - 21:00 Tuesday 18:00 - 21:00 Wednesday 18:00 - 21:00 Thursday 18:00 - 21:00 Friday 18:00 - 21:00 Saturday 18:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Reservations

Location
295 Sheridan Street, Cairns Sheridan Hotel, Cairns, Queensland 4870, Australia