Palsaik in Haymarket Menu

None

Nearby Sample Menus

Larb: Chicken / Beef / Pork - minced meat salad with Thai herbs and spicy salad dressing $11.90
Green Curry - traditional medium hot green curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad Kra Prao - stir fried with chilli, bamboo shoot, green bean and Thai holy basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Yum Pla Muk - fresh squid with spicy salad dressing $13.90
Red Curry - medium mild red curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad See Ew - Thai noodle with egg, vegetable and sweet soy sauce (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Pad Pak Booing $10.00
Ginger - stir fried fresh ginger with mushroom, shallot and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90

Crab Meat N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Grilled Scallop N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A

Par Tuhng Go - pillowy flash fried dough sticks with sangkaya $6.90
Padt Si-ew - stir fried wide rice noodles with chicken and chinese kale in dark soy sauce $9.90
Paak Boohng Fai Daeng - stir fried water spinach with garlic and chilli in yellow bean sauce $12.00
Banana Fritters - fried lady finger bananas coated in a glutinous rice, coconut milk and sesame seed batter $7.00
Kana Mhu Grob - stir fried chinese kale and crisp pork belly $13.00
Bpla Todt Nahm Bpla - crisp fried whole barramundi with green chilli and garlic relish $30.00
Khao Mhu Daeng - assiette of pork with pickled plum and lemongrass sauce and rice $9.90
Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90