Palsaik Korean BBQ in Melbourne Menu

None

Nearby Sample Menus

  • Stuffed tomato, garlic $12.50
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Spaghetti alla marinara $23.50/$31.50
  • Pork belly parcels $14.00
  • Half Avocado $4.50
  • Soft curd croquettes $14.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • H16 Vegetarian Fried Rice $10.80
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • Stir Fried String Bean with Minced Pork $15.50
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
  • A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Three Rolls with Miso Soup $6.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Stir fried shredded potato and dry chilli $15.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Sweet skin crispy duck (half duck) $24.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Deep fried beef coated with chilli and spices $20.80
  • Stir fried chinese mushroom in oyster sauce with broccoli $15.80
  • Chicken & prawn Dumplings (Pan fried-10 pcs) $11.80
  • Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Niku Udon $ 9.10
  • Tori karaage Ramen $ 12.30
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Tempura Udon $ 10.90
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
  • Herb pesto foccaccia bread 7.90
  • Herb pesto foccaccia bread 7.90
  • CREPES 14.00
    • Served w/ strawberries & honey
  • Di Carne 21.50
  • Ortolana 19.50
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • 300g Porterhouse $37.00
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Served with steak chips
  • Add chicken $5.00
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Original
  • Add cheese for $1.00
  • Half and half $2.00extra
  • -6pcs $5.95
  • Combo
    • Drink + chips or salad
  • -Original $29.95
  • Sundried tomato $1.00
    • Each
  • Chicken
  • Beef
  • Open souvlaki $18.90
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • Salt & pepper calamari $15.90
  • Falafel $6.00
  • -With jam, vegemite, honey, peanuts butter $4.00
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • -Add chips $3.50
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Daily sandwiches & salads available at fridge
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Available from 12pm
  • Penne $12.00
    • In house soup with sourdough toast
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Chips $6.00
    • With Green Laver and Salt
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • $10.00 (5 pcs)
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Dineir
  • Coffee scroll $5.80
    • Served with small coffee
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • ●Hot food
  • -Small $7.00
  • Eggs & bacon toasted sandwich $6.90
    • Served with small coffee
  • -Smoked salmon $3.00
  • Special vegetarian dumplings (15 pcs) $9.00
  • Noodle and eggplant soup $10.00
  • Extra fried dumplings $1.00
  • Beef & onion dumplings (15 pcs) $9.00
  • Fried beef with cucumber $16.50
  • Seafood dumplings in noodle soup (6pcs) $15.00
    • All the dumplings can be served in noodle soup
  • Fried pancake stuffed with redbean $5.00
  • Fried crown daisy with pork $15.00
  • Sizzling Seafood on Crispy Noodle $14.30
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • -Black pepper
  • Beef Brisket Noodle Soup $11.30
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • Seafood Fried Rice with XO Sauce $12.80
  • D-House Fried Rice $11.50
  • -Extra ramen $3.00
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • Pork darac bowl $15.00
  • Cheese kimchi sausage stew
  • ●Chef´s recommendations
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
Palsaik Korean BBQ

Palsaik Korean BBQ

location

Address

139 Little Bourke St, 1st Floor, Melbourne, Victoria 3000, Australia

phone

Phone

0396547835

email

Email

None

clock

Opened hours

Monday: 5:30 PM – 1:00 AM, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 5:30 PM – 1:00 AM, Saturday: 5:30 PM – 1:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Seating ,  Groups

Location
139 Little Bourke St, 1st Floor, Melbourne, Victoria 3000, Australia