Address
Esplanade hotel,, Marine Parade,, Fremantle, Western Australia, Australia
Panache in Fremantle Menu
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Nearby Sample Menus
- Cheeseburger & chips $10.00
- Traditional Greek salad & balsamic dressing $14.00
- Wedges, sour cream & sweet chilli sauce $9.00
- Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
- Fries & aioli $8.50
- Chef's curry of the day (see specials) N/A
- Sticky date pudding & fig ice cream $10.00
- Seasonal vegetables & olive oil $6.00
- Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
- Make Your Own Piza N/A
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
- Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
- Cans $3.00
- 1.25 Litre Soft Drink $4.50
- Satay Squid $14.00
- Chicken Chow Mein $13.50
- Prawn Cocktail $5.50
- Garlic Mixed Vegetables (or Chilli) $10.00
- Beef with Hokkien Noodle $13.50
- Szechuan Lamb $14.50
- Fried Duck Peking Sauce $14.00
- Mango Beef $13.50
- Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Tom Kha Gai (Chicken and Galangal Soup) - Vegetables only $8.00
- Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
- Vipa's Special Noodles - Egg noodles stir fried with meat of your choice (chicken or beef), egg, vegetables and roast chilli sauce $15.20
- Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
- Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
- Yum Woon Sen (Glass Noodle Salad) - Mixed seafood, glass noodle salad with tomatoes, onions and cucumber, tossed in lime and chilli dressing $14.90
- Kao Phad Kung (King Prawn Fried Rice) - Fried rice with king prawns $12.90
- Garden Salad $7
- Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
- Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
- Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
- Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
- Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- Chicken nuggets 'n' chips $13
Panache
Phone
None
Opened hours
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Price
None
Type
None
Service
None
Cuisine
Contemporary
Features
Esplanade hotel,, Marine Parade,, Fremantle, Western Australia, Australia
- Fremantle Contemporary Menus
- South West Metropolitan Contemporary Menus